Results 11 to 20 of about 3,723 (253)
Food safety and sanitation practices survey in very small halal and non-halal beef slaughterhouses in the United States [PDF]
Iraqi Journal of Veterinary Sciences, 2023 To determine food safety and sanitation practices and compare small halal and non-halal beef slaughterhouses in the United States, we conducted two web-based surveys using a similar questionnaire and data collection methods.
Omar A. Al-Mahmood
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Benefit Jurnal Manajemen dan Bisnis, 2020 Indonesia is a country that has the biggest Moslem population in the world. It causes an increase in demand for Islamic products, especially halal food products.
Haq Muhammad Hamka Habibie +1 more
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Asian Journal of Islamic Management, 2022 Purpose: This study aims to analyze the factors that influence the intention of Muslim students in purchasing halal packaged food. Methodology: This study uses the variables of religiosity, halal knowledge, halal certification, brand, attitude ...
Arya Bagus Wirakurnia +3 more
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Investigating the Impact of Factors Affecting the Development of Halal Brand Food Exports : Structural Formulation Approach [PDF]
جستارهای اقتصادی, 2020 The development of halal brand exports is one of the important strategies that is important in the country's economic programs and plays an important role in currency exchange.
setareh rezaei +3 more
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حلال غذا اور صارفین کے حقوق کا تحفظ ۔شریعتِ اسلامیہ کی روشنی میں تحقیقی جائزہ
Pakistan Journal of Islamic Research, 2022 The present article deals with the analysis about the possibility and supply of halal food and measurements regarding the consumer’s rights in the contemporary era. UNO has approved eight rights of consumers.
Farhat Aziz, Samina Sadia
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Traceability System in Halal Procurement: A Bibliometric Review
Logistics, 2022 Background: The increasing Muslim population worldwide will increase the Islamic market share in the future. Thus, the higher demand for halal food has caused the food industry to pay attention to the quality control system for the ingredients used. This
Ilyas Masudin +4 more
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Iqtishadia, 2021 Research related to halal food is dominated by halal manufactured products compared to halal restaurants products. Halal is a matter that concerns every aspect of Muslim life including food, it is important to know the factors that affect the purchase of
Anton Bawono, Yudi Saputra
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DeReMa (Development Research of Management): Jurnal Manajemen, 2019 The increasing Muslim population in recent years has resulted in an increased demand for halal food. This study aims to determine the effect of religiosity, awareness of halal food, and attitude towards halal food on purchase intention by millennial ...
Lilis Mega Setiawati +2 more
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The role of biochemistry laboratory in halal food certification
Acta Medica Alanya, 2017 : "Halal" word is defined as “not contrary to religious rules” in Turkish language. "Halal Food" concept is used to mean "Food which is allowed by Islamic rules".
Hasan Basri Savaş +2 more
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The Influence of Religiosity and Halal Labeling on Purchase Intention of Non-Food Halal Products
Indonesian Journal of Halal Research, 2023 The obligation to certify halal products in circulation is limited to food, beverages, goods, or services. This study determined the effect of halal labeling on the purchase intention of Indonesian Muslim communities in non-food halal products.
Cucu Susilawati +3 more
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