Results 61 to 70 of about 51,333 (299)
A study on muslim consumers’ awareness on JAKIM halal logo [PDF]
, 2013 Realizing the great demand of halal food in Malaysia and in the world in general, there are efforts by the government to make Malaysia as a regional hub for halal food products.
Nor Ain, Binti Musa
core
Application of theory of planned behaviour in purchasing intention and consumption of Halal food [PDF]
, 2017 Purpose Food businesses provide halal food to cater to the dietary requirements of Muslims, especially in communities with a growing number of the ethnic minority and at public institutions such as higher education establishments.
Soon, Jan Mei, Wallace, Carol Anne
core +1 more source
On the Verge of Exclusion: The Unique Psychological Profile of the Threat of Social Exclusion
European Journal of Social Psychology, EarlyView.ABSTRACT Past research, often using Cyberball—an online ball‐tossing game with two or more preprogrammed players—showed that being socially excluded produces various negative emotions and lower need satisfaction. However, in everyday life, people may experience the threat of social exclusion more frequently than actual exclusion. Across two experiments
Tiara R. Widiastuti +3 more
wiley +1 more source
Recent technological approaches for halal authentication of food products
International Journal of Food PropertiesHalal authentication is a form of consumer protection against non-halal food products. Food products’ ingredients and processes can make them either halal or not.
Ida Musfiroh +8 more
doaj +1 more source
JCPP Advances, EarlyView.Abstract Background Nationally representative mental health data in adolescents from low‐ and middle‐income countries (LMICs) are scarce. This study aimed to examine mental health and wellbeing indicators amongst adolescents in 12 LMICs across Eastern and Southern Africa and Southeast Asia. Methods We conducted a secondary analysis of data involving 12,
Ariadna Albajara Sáenz +6 more
wiley +1 more source
Halal logo and consumers' confidence: what are the important factors? [PDF]
, 2008 The food consumed by Muslims must meet the Islamic dietary code called Halal. Halal is an Arabic word meaning lawful or permitted. Muslim consumers are found to be very concerned about the Halalness of the foods they consume. The recent Halal food crises
Chiew, Eddie Fook Chong +3 more
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The effect of possessing information about Halal logo on consumer confidence in Malaysia [PDF]
, 2013 Consumer confidence in Halal food and logo are shaped by numerous factors that include information on food ingredients, various Halal claims, and warnings on non-Halal products.
Mohamed, Zainal Abidin +2 more
core +1 more source
Human Capital Robotic Integration and Value Creation for Organizations
Journal of Organizational Behavior, EarlyView.ABSTRACT Due to rapid advancements in artificial intelligence and machine learning, the research conversation has drifted from viewing robots as replacements for humans (i.e., the substitute view) to a view that considers the possible benefits of human–robot collaboration in the workplace (i.e., the complementary view).
Chou‐Yu Tsai +6 more
wiley +1 more source
Understanding halal food production and consumption in 'the West'. Beyond dominant narratives
Cambio, 2020 In recent decades, the visibility of halal food has become a highly emotive and controversial social practice, with halal meat in particular being seen as an indicator of the growing presence of Islam and what are seen to be ‘barbaric’ Muslim food ...
John Lever
doaj +1 more source
The adoption of halal food supply chain towards the performance of food manufacturing in Malaysia [PDF]
Management Science Letters, 2018 Halal industry in Malaysia provides a great opportunity for food manufacturers to expand their businesses, globally. However, the business has faced with some difficulties to improve performance due to complexity in halal supply chain. This paper studies
Fadhlur Rahim Azmi +4 more
doaj +1 more source