Results 131 to 140 of about 5,581,754 (238)
Microplastic Dynamics in Sediment Layers of Two Ramsar‐Designated Wetlands
ABSTRACT Little is known about the vertical and spatial dynamics of microplastics in relation to hydrology and land use, particularly in African context. This study aimed to assess the abundance, type, colour and vertical distribution of microplastics in sediment from two Ramsar‐designated wetlands, the Makuleke and Nylsvley. Sediment core samples were
Nelisiwe Ngomane +7 more
wiley +1 more source
Determinants of Halal Meat Certification Behavior in Indonesia: A TPB Analysis
Despite being the country with the largest Muslim population globally, Indonesia faces challenges in implementing halal food supply regulations, particularly in the meat industry. This study aims to explore the factors influencing the decision of actors
Fuadi Fuadi +2 more
doaj +1 more source
Indonesian Halal Food Industry: Development, Opportunities and Challenges on Halal Supply Chains
This paper aims to determine the development, opportunities and challenges of the halal supply chain in the Indonesian halal food industry. The method used is descriptive qualitative method. A qualitative approach is a procedure that produces descriptive data in the form of written or spoken words from people and the observed behavior of giving a ...
openaire +1 more source
Abstract figure legend Therapies targeting the glucagon receptor are being explored for obesity treatment, yet most preclinical studies remain male biased. In this study, Merrild and Johansen et al. show that in diet‐induced obese wild‐type mice a long‐acting glucagon analogue (LA‐Gcg) elicits sexually dimorphic effects on weight loss, food intake ...
Christoffer Merrild +3 more
wiley +1 more source
The Use of Suspended Substrate to Facilitate Juvenile Mussel Recruitment in Restored Mussel Reefs
Mussel reefs have been depleted globally by overfishing and habitat degradation, but the advent of reef restoration has produced promising results in terms of adult mussel survival and biodiversity enhancement. However, an absence of juvenile recruitment into restored mussel reefs is regularly cited as jeopardising their persistence and expansion. This
Luke Johnston +4 more
wiley +1 more source
As the Muslim population continues to grow globally, demand for halal products is also increasing. Initially, halal products may have had limited availability. However, halal products have now become a trend that is not only a consumer need, but also an obligation for manufacturers to produce.
Muhammad Iqbal Fasa +2 more
openaire +1 more source
Responses of Water Quality Parameters to El Niño in the Curuá‐Una Reservoir, Amazon Basin
ABSTRACT The El Niño phenomenon in the Amazon is associated with extreme drought and lower atmospheric humidity, leading to environmental disturbances, such as wildfires and decreased river levels. An exceptionally intense El Niño occurred between 2015 and 2016, reaching historic magnitudes.
Fénelon Henrique Almeida Amarante +7 more
wiley +1 more source
ABSTRACT The rise of multidrug‐resistant (MDR) pathogens presents a major challenge to food safety, particularly in preservation approaches. Lactic acid bacteria (LAB) gain probiotic recognition by effectively controlling MDR pathogens using antimicrobial substances (AMSs) and bacteriocin‐like inhibitory substances (BLISs).
Md. Moklesur Rahman +5 more
wiley +1 more source
This study combines segmented T1ρ preparation into a 3‐D gradient‐echo sequence for simultaneous quantitative susceptibility, T2*, and T1ρ mapping of infarcted mouse hearts ex vivo. The method enabled assessment of T1ρ and T2* relaxation time maps and magnetic susceptibility, with ischemic regions clearly identified by all contrasts and consistent with
Iida Räty +6 more
wiley +1 more source
Compliance With The Internal Halal Assurance System Among Food Service Operators In Melaka
Internal Halal Assurance System (SJHD) is a system that plays an important role in the halal certification. Through this system,the integrity of halal food can be preserved throughout the different stages of food processing,thereby ensuring the provision
Hassan, Muhammad Haziq +2 more
core +1 more source

