Results 191 to 200 of about 25,768 (263)
Human-made vs. AI-generated: how provenance labels drive strategic curation via perceived effort. [PDF]
Lim HS, Lee BG, Sung YH, Jung CW.
europepmc +1 more source
Nature, nature connection, and well‐being: A review of conceptual issues and opportunities
Abstract Nature connection plays an important role in the relationship between nature contact and well‐being, but explanations of how this occurs are sometimes ambiguous while evidence is conflicting. Philosophical tensions in the way we study nature connection make it difficult to clarify these matters: while the idea of nature connection is grounded ...
Kathryn Williams +4 more
wiley +1 more source
Abstract The long‐term success of inland aquatic ecosystem restoration depends not only on ecological outcomes but on whether people value and engage with the restored ecosystems. Cultural ecosystem services (CES) is the dimension where this engagement takes shape, yet they remain systematically excluded from the decisions that determine how these ...
Francesc Comalada +2 more
wiley +1 more source
Global legal frameworks seek to ensure that benefits arising from the use of biological resources are shared fairly, yet their practical application—particularly where plant materials and Indigenous knowledge are involved—remains challenging. This article presents a case study modelling a pathway for ethical research and commercialisation of Indigenous
Jessica Cartwright +5 more
wiley +1 more source
A dual-process psychological model of impulse buying in digital commerce: evidence from livestream and marketplace contexts. [PDF]
Xilai Q +4 more
europepmc +1 more source
Tourism, Well‐Being, and Sustainability: Trends, Impacts, and Perspectives
ABSTRACT Research on sustainable tourism, tourists, and well‐being has key implications for tourism policies, which must align with the SDGs to enhance the well‐being of visitors and local communities. This paper analyzes the evolution of scientific production through a systematic literature review over the last 25 years.
Raquel Ibar‐Alonso +2 more
wiley +1 more source
Sweet taste hedonic response in anorexia nervosa: connections with nutritional status and psychopathology. [PDF]
Pellegatta V +9 more
europepmc +1 more source
I Better “Not to”: Voluntary Sustainability Constraints in Mindful Organic Food Consumption
ABSTRACT The purpose of this study is to understand constraints from limitations and skepticism to a form of agency in consumer ethics. Framed in Granular Interaction Thinking theory, our study addresses the research question of how the voluntary sustainability constraints leverage mindful consumption.
Neha Sharma +3 more
wiley +1 more source
Optogenetic Hedonic Hotspots in the Orbitofrontal Cortex and Insula: Causing Enhancement of Sweetness "Liking". [PDF]
Morales I, Berridge KC.
europepmc +1 more source

