Results 161 to 170 of about 22,873 (268)

A study of the low-temperature oxidation of a long chain aldehyde: n-hexanal

, 2016
Anne Rodriguez, Olivier Herbinet, Frédérique Battin-Leclerc   +2 more
openalex   +1 more source

Nullifying phosphatidic acid effect and controlling phospholipase D associated browning in litchi pericarp through combinatorial application of hexanal and inositol [PDF]

, 2019
Bharat Bhushan, Satish Kumar, Manoj Kumar Mahawar, Kirti Jalgaonkar, Ajinath Dukare, Bhushan Bibwe, Vijay Singh Meena, Narender Negi, Rajesh Kumari Narwal, Ajay Pal   +9 more
openalex   +1 more source

Breathomics in controlled asthma: identification of nonanoic and propanoic acids as volatile organic compounds. [PDF]

ERJ Open Res
Díaz-Campos R, Muñoz-Lucas MÁ, Jiménez-Gómez M, Bobolea I, Trisán-Alonso A, Cisneros-Serrano C, Callol-Sánchez LM, Jareño-Esteban JJ, García-García R, Peláez-Laderas A, López-Viña A, Melero-Moreno C.   +11 more
europepmc   +1 more source

Selective Permeability of Volatile Organic Compounds in Candelilla Wax Edible Films. [PDF]

Foods
Padilla-Jiménez SM, Oregel-Zamudio JM, Arias-Martínez S, Torres-García JR, Oregel-Zamudio E.   +4 more
europepmc   +1 more source

Analysis of Volatile Organic Compounds and Comparison of Heat Resistance Related Gene Expression in <i>Pleurotus ostreatus</i> Under Heat Stress. [PDF]

Mycobiology
Kim JH, Park YJ, Jang MJ.
europepmc   +1 more source

Developing New Natural Plant Products from the Spice \u3cem\u3eXylopia aethiopica\u3c/em\u3e from Ghana and Liberia [PDF]

, 2020
Hwang, Larry, Juliani, Hector R, Merja, Laura Merja, Simon, Jim   +3 more
core   +1 more source

Corrigendum: Mechanism of enhanced freshness formulation in optimizing antioxidant retention of gold kiwifruit (Actinidia chinensis) harvested at two maturity stages

Frontiers in Sustainable Food Systems
Sisanda S. L. Mthembu, Lembe S. Magwaza, Lembe S. Magwaza, Samson Z. Tesfay, Asanda Mditshwa   +4 more
doaj   +1 more source

Characterization and discrimination of milk volatiles from donkey fed different roughages using GC-IMS. [PDF]

Front Nutr
Du X, Zhao Y, Ding L, Huang F, Ren W, Ma Z, Zhu M, Liu G, Khan MZ, Wang C, Zhou M, Li M.   +11 more
europepmc   +1 more source

Elucidating VOC dynamics and molecular mechanisms in nonanal-treated postharvest tomatoes infected with <i>Botrytis cinerea</i>. [PDF]

Food Chem (Oxf)
Gao H, Li J, Wu C, Ye H, Jia Q, Xu Y, Jin Y, Liu S, Ruan M, Huang W, Pang J, Zhong F.   +11 more
europepmc   +1 more source

Quantification of hexanal as an index of lipid oxidation in human milk and association with antioxidant components

, 2011
Ingrid Elisia, David D. Kitts
openalex   +2 more sources