Methyl jasmonate fumigation enhances crop yield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper. [PDF]
J Sci Food AgricDobón-Suárez A +3 more
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Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Epidemiol Serv SaudeCarvalho JB +3 more
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[Prevalence of noncommunicable diseases and risk factors in rural population of San Luis, Argentina] [PDF]
Rev Fac Cien Med Univ Nac CordobaSalinas E +6 more
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Carnauba Wax Coatings Enriched with Essential Oils or Fruit By-Products Reduce Decay and Preserve Postharvest Quality in Organic Citrus. [PDF]
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[Inappropriate eating habits are associated with hypercholesterolemia in adolescents]. [PDF]
Rev Med Inst Mex Seguro SocHernández-Marroquín MÁ +3 more
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ABP-B9, a new strain of <i>Pseudomonas seleniipraecipitans</i> with biostimulant activity. [PDF]
Front Plant SciBernal-Vicente A +5 more
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Antioxidant metabolism insights into ripening and senescence delay of green pepper fruit through the salicylic acid preharvest treatment. [PDF]
Front Plant SciDobón-Suárez A +7 more
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Glucose Content and In Vitro Bioaccessibility in Sweet Potato and Winter Squash Varieties during Storage. [PDF]
Foods, 2017 Zaccari F, Cabrera MC, Saadoun A.
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Inoculation with Pseudomonas spp. in Solanum lycopersicum increases yield and fruit quality under nutrient shortage conditions. [PDF]
PeerJTorres-Solórzano P +5 more
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[Healthy eating and self-perception of health]. [PDF]
Aten Primaria, 2016 Blázquez Abellán G +4 more
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