International Journal of Plant BiologyHylocereus species are promising for enhancing fruit productivity in arid regions, but high solar radiation often leads to yield loss. This study aimed to evaluate the short-term impact of different shading levels on the physiological performance ...
Milena Maria Tomaz de Oliveira +10 more
doaj +1 more source
Studi Pemberian Kompos Tandan Kompos Kelapa Sawit Dan Pupuk Urea Terhadap Pertumbuhan Bibit Buah Naga (Hylocereus Costaricensis) [PDF]
, 2015 Plant dragon fruit (Hylocereus costaricensis) is one kind of cactus horticultural crops. Need dragon fruit in Indonesia still import obtained so necessary procurement of quality seeds to increase production of dragon fruit by way of fertilizing the ...
Wahyono, T. (Tri) +2 more
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eFoodHylocereus undatus, occasionally referred to as the dragon fruit or white‐fleshed pitaya, is a rich in nutrients fruit appreciated because of its colorful look and health benefits.
Ashok Kumar Bishoyi +13 more
doaj +1 more source
Pemanfaatan Buah Nipah sebagai Bahan Pembuatan Fruit Leather dengan Penambahan Kulit Buah Naga Merah [PDF]
, 2017 This study aimed to getthe best ratio of mesocarpnypafruit and red dragon fruitpeelto produce good quality of the fruit leather with attractive colors for food diversification.
Erdiyus, R. (Romi), Pato, U. (Usman)
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Effect of Process Parameters on Pectin Extraction from Dragon Fruit (Hylocereus polyrhizus) Peels via Chemical and Physical Treatment [PDF]
, 2016 Dragon fruit (Hylocereus polyrhizus) peel was found to be one of the potential sources of pectin. The combination of physical and chemical treatments namely mild ultrasound, stirring and citric acid has been applied with the aim to get the high yield of ...
Mimi Sakinah, A. M. +2 more
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Acta Scientiarum: TechnologyNatural extracts with antioxidant properties can be used as sustainable alternatives compared to synthetic products, as they can inhibit the biodiesel oxidation reaction, resulting in increased oxidative stability, measured by the Rancimat method, and ...
Isadora Guilherme Branco +5 more
doaj +1 more source
KAJIAN KONSENTRASI SUKROSA DAN LAMA PENGUAPAN TERHADAP KARAKTERISTIK KONSENTRAT CAMPURAN BUAH MULBERRY (Morus nigra) DAN BUAH NAGA (Hylocereus costaricensis) [PDF]
, 2017 Tujuan dari penelitian ini adalah mempelajari pengaruh konsentrasi sukrosa dan lama penguapan yang terbaik dan dipilih terhadap Kajian konsentrasi sukrosa dan lama penguapan terhadap karakteristik konsentrat campuran buah black mulberry (Morus nigra)
Hervelly, DS +2 more
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Pelatihan Pembuatan Es Krim Buah Naga sebagai Upaya Peningkatan Gizi Keluarga Bagi Kader PKK Kadipiro Banjarsari Surakarta [PDF]
, 2020 The community and especially children really like snacks such as ice cream. The use of dragon fruit as a component in ice cream is expected to be able to make people enjoy the sweetness and also get the intake of anthocyanins, especially those with ...
Aisiyah, S. (Siti) +4 more
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OPTIMASI PENGOLAHAN TEH KULIT BUAH NAGA (Hylocereus polyrhizus)
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian, 2016 Dragon fruit skin that had not been processed as waste in an optimal, even just be a waste to society, but the skin can be processed into a dragon fruit dragon fruit peel tea. The purpose of this study was to determine the levels of antioxidants and antioxidant activity, as well as the preference level of the tea panelists red dragon fruit peel and ...
openaire +3 more sources
Pengaruh Berbagai Jenis Pupuk Organik Pada Panjang Stek Yang Berbeda Terhadap Pertumbuhan Bibit Buah Naga ( Hylocereus Costaricensis) [PDF]
, 2017 This study aims to determine the effect of various types of organic fertilizers and various cuttings of different length 0n the growth of dragon fruit seedlings.
Ete, A. (Andi) +2 more
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