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CHARACTERISTICS ANALYSIS OF DRAGON FRUIT EXTRACT SKIN BETACYANIN OF HYLOCEREUS POLYRHIZUS AND HYLOCEREUS UNDATUS WITH TEST OF STABILITY ORGANOLEPTIC JELLY AS ATLAS MEDIA [PDF]

open access: yesJPBI (Jurnal Pendidikan Biologi Indonesia), 2016
Dragon fruit Hylocereus polyrhizus and Hylocereus undatus are familiy of cactus, grown in Malang. The high consumption of dragon fruit, have an impact on the fruit skin buildup that simply disposed of as trash.
Tutut Puji Lestari
doaj   +5 more sources

A comparative study on foliage and peels of Hylocereus undatus (white dragon fruit) regarding their antioxidant activity and phenolic content [PDF]

open access: yesHeliyon, 2019
Hylocereus undatus foliage is believed to contain antioxidants similar to its peel. Numerous studies have been conducted to determine the total phenolic content (TPC) and antioxidant activity on the Hylocereus undatus pulps and peels; however, similar ...
Ayub Md Som   +3 more
doaj   +2 more sources

Transcriptomic Analysis Reveals Cu/Zn SODs Acting as Hub Genes of SODs in Hylocereus undatus Induced by Trypsin during Storage [PDF]

open access: yesAntioxidants, 2020
It has been revealed by us that superoxide scavenging is a new activity of trypsin. In this study, the synergistic mechanisms of trypsin and superoxide dismutases (SODs) were evaluated in Hylocereus undatus (pitaya).
Xinyue Pang   +5 more
doaj   +2 more sources

How Rhizosphere Microbial Assemblage Is Influenced by Dragon Fruits with White and Red Flesh [PDF]

open access: yesPlants
The synthesis of betalain using microorganisms is an innovative developmental technology, and the excavation of microorganisms closely related to betalain can provide certain theoretical and technical support to this technology.
Xinyan Zhou   +5 more
doaj   +2 more sources

Comparative analysis of nutrient composition and antioxidant activity in three dragon fruit cultivars [PDF]

open access: yesPeerJ
Dragon fruit has significant economic value in many countries due to has excellent nutritional content, health advantages, and adaptability to different climates, making it an important crop in the global fruit industry.
Afsana Yasmin   +7 more
doaj   +3 more sources

Phytochemical composition, biological activities and nutritional aspects of Hylocereus undatus: a review

open access: yesInfectious Diseases and Herbal Medicine, 2023
The most commonly cultivated vine cactus in the Cactaceae family is normally Hylocereus undatus, which would be native to Mexico and America. It is commonly referred to as "dragon fruit" or "pitaya." Additionally, it goes by the name "buahnaga," which ...
Dhanashree D. Mande   +2 more
doaj   +1 more source

Pre-germination treatments in pitaya (Hylocereus spp.) seeds to attenuate salt stress [PDF]

open access: yesRevista Ciência Agronômica, 2022
Pitaya (Hylocereus undatus and H. costaricensis) is found in the group of exotic fruits and its cultivation in Brazil is expanding, especially in the semi-arid region of the Northeast.
Sara Monaliza Costa Carvalho   +7 more
doaj   +1 more source

Pitaya (Dragon Fruit) (Hylocereus undatus) Pests and Beneficial Insects

open access: yesEDIS, 2021
Pitaya or Dragon Fruit is a recent crop in South Florida; it belongs to the Cactaceae family, and its scientific name is Hylocereus undatus (Haworth) Britton & Rose.
Rita Elena Duncan   +2 more
doaj   +5 more sources

Accumulation of betacyanin in Hylocereus undatus rind: Pigment stability analysis and its role in xanthine oxidase inhibition

open access: yesPhytomedicine Plus, 2022
Background: Betalain pigments are water soluble natural pigments that contain nitrogen. Betacyanin have been reported to possess several biological properties Method: In the present work, the pigment from the rind of Hylocereus undatus was analyzed for ...
Diksha Dey   +5 more
doaj   +1 more source

Natural and artificial pollination of white-fleshed pitaya

open access: yesAnais da Academia Brasileira de Ciências, 2022
To produce pitaya (Hylocereus spp.), it is essential that pollination occur, either artificially or by pollinating agents. This study evaluated the viability of self-pollination, cross-pollination, and natural pollination, as well as pollen viability ...
RENATA A. MOREIRA   +7 more
doaj   +1 more source

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