[Design and validation of a handbook and photographic atlas on complementary food for use as a food education tool]. [PDF]
Martin NC +3 more
europepmc +1 more source
La gestión de la calidad en la fábrica de ron “Antonio Sánchez”
En un análisis de las dificultades que enfrentan los sistemas de calidad de la Fábrica de Ron Antonio Sánchez perteneciente a la Empresa Azucarera Cienfuegos se realizó este trabajo, el que contempla la utilización de un Sistema de Gestión de la Calidad ...
Lariza García Rodríguez +1 more
doaj
An outbreak of Salmonella enterica subsp. enterica serovar Give associated with foodborne illness in the department of Vichada, Colombia, 2015 [PDF]
Flórez NY +9 more
europepmc +1 more source
Redundant potassium transporter systems guarantee the survival of Enterococcus faecalis under stress conditions. [PDF]
Acciarri G +6 more
europepmc +1 more source
Manual sobre las cinco claves para la inocuidad de los alimentos
Breña
openaire +1 more source
[Historical evolution of World Health Organization guidelines on antimicrobial resistanceEvolução histórica da Organização Mundial da Saúde e a resistência aos antimicrobianos]. [PDF]
Vázquez-Cabrera N +2 more
europepmc +1 more source
Medicines withdrawn in other countries due to safety concerns: should they continue to be available in the Argentine pharmaceutical market? [PDF]
Buschiazzo H +9 more
europepmc +1 more source
Conocimientos, actitudes y prácticas de mujeres cordobesas sobre inocuidad de los alimentos, 2023
5.7 RECOLECCIÓN DE LOS ...
Vergara Muñoz, Maria Clara +1 more
openaire +1 more source
Chronic consumption of sweeteners in mice and its effect on the immune system and the small intestine microbiota [PDF]
Escoto JA +5 more
europepmc +1 more source
Modelling the Effect of Salt Concentration on the Fate of Listeria monocytogenes Isolated from Costa Rican Fresh Cheeses. [PDF]
Posada-Izquierdo GD +7 more
europepmc +1 more source

