Isolation and Characterization of Inulin from Sweet Potato (Ipomoea batatas L. Cilembu) with Maggot Frass Fertilization as Prebiotic in Synbiotic Yoghurt [PDF]
Cilembu sweet potato (Ipomoea batatas L. Cilembu) has a sweet potato with high inulin content. However, sweetness and inulin content decrease if sweet potatoes are planted outside the optimal environment.
Salsabila Nabiila +2 more
doaj +1 more source
Inulin extraction from common inulin-containing plant sources [PDF]
Currently there is a growing interest from the food industry in obtaining inulin for its possible use in the elaboration of functional foods. A set of optimum extraction conditions was developed for the recovery of inulin plus fructo-oligosaccharides (FOS) from several common inulin-containing plant sources, like chicory roots (Cichorium intybus L ...
Araceli Redondo-Cuenca +4 more
openaire +3 more sources
Gut microbiota-derived propionate reduces cancer cell proliferation in the liver [PDF]
Peer reviewedPublisher ...
A Everard +46 more
core +1 more source
Inulin-Modified Liposomes as a Novel Delivery System for Cinnamaldehyde
Cinnamaldehyde as an antioxidant was encapsulated in inulin-modified nanoliposomes in order to improve its physical and antioxidant stability. The microstructure, particle size and volume distribution of cinnamaldehyde liposomes were characterized by ...
Minxing Xue, Jin Wang, Meigui Huang
doaj +1 more source
Polysaccharide utilization loci and nutritional specialization in a dominant group of butyrate-producing human colonic Firmicutes [PDF]
Acknowledgements The Rowett Institute of Nutrition and Health (University of Aberdeen) receives financial support from the Scottish Government Rural and Environmental Sciences and Analytical Services (RESAS).
Bernalier-Donadille, Annick +9 more
core +2 more sources
In vivo effect of dried chicory root (Cichorium intybus L.) on xenobiotica metabolising cytochrome P450 enzymes in porcine liver [PDF]
Cytochrome P450 (CYP) enzymes are widely studied for their involvement in metabolism of drugs and endogenous compounds. In porcine liver, CYP1A2,2Aand 2E1 are important for the metabolism of skatole.Feeding chicory roots to pigs is known to decrease the ...
Ekstrand, Bo +2 more
core +1 more source
The use of inulin in food is highly appreciated by consumers because of its prebiotic effect. In this study, the effects of increasing additions (5, 10 and 20%) of inulin as a substitute for wheat flour in bread production were investigated with regard ...
Michele Canale +8 more
doaj +1 more source
Effect of Vegetative Propagation Materials on Globe Artichoke Production in Semi-Arid Developing Countries: Agronomic, Marketable and Qualitative Traits [PDF]
: In Tunisia, globe artichoke is mainly propagated by underground dormant axillary buds (ovoli), which are removed from the field in August during the quiescence period. The high cost of in vitro-plants and the absence of specialized nurseries were among
Bouzaein, Ghaith +4 more
core +1 more source
Rheological and Micro-Rheological Properties of Chicory Inulin Gels
As a soluble fiber, inulin is present in many plants and has many applications in food and non-food products. In this work, we investigated the rheological properties of inulin dispersions at seven concentrations.
Jingyuan Xu, James A. Kenar
doaj +1 more source
Chicory roots improves the taste and odour of organic pork [PDF]
The carbohydrate inulin is known to reduce the production of skatole in pigs. This is caused by inulin changing the intestinal flora, so that the bacteria that produce skatole are held in check.
Bach Knudsen, Knud Erik +7 more
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