Results 141 to 150 of about 54,789 (283)
Fermentation Increases Isoflavone Aglycone Contents in Black Soybean Pulp [PDF]
Go-Eun Hong +3 more
openalex +1 more source
ABSTRACT Flavonoids are natural secondary metabolites of plants with a basic composition derived from polyphenols that can produce a plethora of different neurophysiological effects, some of which are relevant to anxiety disorders. As such, many flavonoids have been evaluated in behavioral screens in preclinical research on anxiolytics.
Jhennify Albuquerque Machado +7 more
wiley +1 more source
Influence of Isoflavones and Probiotics on Magnesium Status in Healthy Female Rats [PDF]
Iskandar Azmy Harahap +4 more
openalex +1 more source
Humanized mice offer new insight into immune‐hormonal changes during menopause. Traditional models lack accuracy in replicating human menopause physiology. Functional foods may ease symptoms but need testing in human‐relevant systems. Combining humanized mice with diet research can improve women's health outcomes.
Nisansala Chandimali +6 more
wiley +1 more source
Soy Isoflavones and PCOS: Role in Hormonal and Metabolic Mechanisms
The role of soy isoflavones, which are an example of functional food, is increasingly emphasised in the context of multiple diseases, including those related to fertility.
Katarzyna Dereń +4 more
doaj +1 more source
Evaluación de fibra dietética, isoflavonas y compuestos fenólicos con propiedades antioxidantes y antimicrobianas de quinoa (Chenopodium quinoa Willd.) [PDF]
The consumption of quinoa (Chenopodium quinoa Willd.) has been steadily increasing due to its high nutritional value and health benefits associated with its high antioxidant capacity.
Agüero, Maria Victoria +7 more
core
Soy isoflavone reduces LPS-induced acute lung injury via increasing aquaporin 1 and aquaporin 5 in rats [PDF]
Xiaobo Wang +6 more
openalex +1 more source
ABSTRACT Background Menopause is a normal feature of the female aging process that commonly occurs during the 6th decade of life. During perimenopause, many negative effects begin to occur affecting the skin that are associated with decreasing production of estrogen, progesterone, and testosterone.
Sabrina G. Fabi +4 more
wiley +1 more source

