Results 11 to 20 of about 54,789 (283)
Molecules, 2019 Phytoestrogens are naturally occurring nonsteroidal phenolic plant compounds that, due to their molecular structure and size, resemble vertebrate steroids estrogens.
Ludmila Křížová +3 more
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Acta Scientiarum: Biological Sciences, 2011 Nowadays, there is a great interest in the research and the production of functional foods, such as isoflavones. Which present proven action on the prevention of health problems, such as cancer and cardiovascular diseases.
Daniel Mantovani +4 more
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Soy Isoflavones Ameliorate Fatty Acid Metabolism of Visceral Adipose Tissue by Increasing the AMPK Activity in Male Rats with Diet-Induced Obesity (DIO) [PDF]
Molecules, 2019 Soy isoflavones are natural active ingredients of soy plants that are beneficial to many metabolic diseases, especially obesity. Many studies have reported that obesity is closely related to visceral fatty acid metabolism, but the effect has not been ...
Jinlong Tan +13 more
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Soy Isoflavones Accelerate Glial Cell Migration via GPER-Mediated Signal Transduction Pathway
Frontiers in Endocrinology, 2020 Soybean isoflavones, such as genistein, daidzein, and its metabolite, S-equol, are widely known as phytoestrogens. Their biological actions are thought to be exerted via the estrogen signal transduction pathway.
Winda Ariyani +7 more
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Polish Journal of Food and Nutrition Sciences, 2022 Isoflavones in soybean have been well-known with many health-promoting effects on humans. This study aimed to purify isoflavones from the crude soybean extract by the static adsorption/desorption process on macroporous resins.
Thi Ngoc Thu Tran +5 more
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Complementary Therapies in Medicine, 2021 Background: Scientists suggest that soy isoflavones or the combination of soy isoflavones and soy protein may have beneficial effects on inflammation.
Mitra Hariri +4 more
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Systemic regulation of soybean nodulation and nitrogen fixation by nitrogen via isoflavones
Frontiers in Plant Science, 2022 Nitrogen (N) inhibits soybean (Glycine max L.) nodulation and N2 fixation. Isoflavones secreted by soybean roots can stimulate signal transduction for symbiotic nodules, thus playing a key role in root nodule development and N2 fixation. The relationship
Xiaochen Lyu +11 more
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Frontiers in Pharmacology, 2021 Isoflavones are major neuroprotective components of a medicinal herb Astragali Radix, against cerebral ischemia-reperfusion injury but the mechanisms of neuroprotection remain unclear.
Yong Gu +9 more
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Effect of soy in men with type 2 diabetes mellitus and subclinical hypogonadism: a randomised controlled study [PDF]
, 2016 Context: Isoflavones found in soy products have a chemical structure similar to estrogen, leading to concerns of an adverse estrogenic effect in men, particularly in those with type 2 diabetes mellitus (T2DM) who have low testosterone levels due to ...
Atkin, Stephen L. +5 more
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Soy protein improves cardiovascular risk in subclinical hypothyroidism : a randomized double-blinded crossover study [PDF]
, 2017 © 2017 Endocrine Society. Background: Soy protein with isoflavones appears to have an adverse effect on thyroid function, but it is not known whether it is the protein or isoflavone component that is deleterious.
Atkin, Stephen L. +4 more
core +1 more source