Results 81 to 90 of about 27,111 (256)
Objective Isoflavones, a group of soybean nutrients, have been found to provide a wide range of benefits to the human body. The prospective cohort study aims to examine the association of dietary intake of isoflavones with all-cause mortality and heart ...
Yifei Yan, Mingning Qiu, Jianchang Li
doaj +1 more source
Deciphering Role of Endophytes in Plant Defences and Biotic Stress Resilience Across Families
ABSTRACT Plant families generate distinct repertoires of specialised metabolites that govern their biotic interactions. Endophytes strengthen host plant defence mechanisms and tolerance to biotic challenges by upregulating metabolite biosynthesis, modifying precursor compounds into more potent forms, or by directly synthesising analogous defence ...
S. Aneeqa Noor +4 more
wiley +1 more source
VIRTUAL SCREENING CAMPAIGNS ON ISOFLAVONES TO DISCOVER POTENT CYCLOOXYGENASE-2 INHIBITORS
By employing recently published structure-based virtual screening (SBVS) to identify potent cyclooxygenase-2 (COX-2) inhibitors, all isoflavones collected by ZINC15 database were virtually screened. There were 3371 isoflavones in ZINC15 database and 1356
Enade Perdana Istyastono
doaj +1 more source
High‐throughput image‐based phenotyping of soybean hilum color
Abstract Hilum color in soybean (Glycine max [L.] Merr.) is an important morphological trait influencing market classification and seed quality traits, yet its phenotyping is largely subjective, relying on visual inspection and assignment to one of eight color classes. This study developed an image‐based high‐throughput pipeline to measure and classify
Katherine Fortune +2 more
wiley +1 more source
HPLC analysis of selected isoflavones [PDF]
Charles University Faculty of Pharmacy in Hradec Králové Department of Biophysics and Physical Chemistry Author: Lidmila Nováková Supervisor: Ing. Vladimír Kubíček, CSc. Title of thesis: HPLC analysis of selected isoflavones The diploma thesis deals with
Nováková, Lidmila
core
Integrated multi‐omics reveals that pomegranate ripening between 90 and 130 days drives optimal sugar‐acid balance and pigmentation via coordinated regulation of phenylpropanoid, flavonoid, and carbohydrate metabolism pathways. ABSTRACT Pomegranate fruit development involves coordinated physiological, metabolic, and proteomic changes shaping coloration
Yawen Zhang +6 more
wiley +1 more source
Four new isoflavones from Ampelopsis grossedentata
Four new isoflavones have been isolated from the BuOH extract of Ampelopsis grossedentata Hand.-Mazz. Based on spectral and chemical methods, their structures were elucidated as 6,7-dihydroxy-3'-methoxy-4',5'-methylenedioxyisoflavone 1; 6,7-dihydroxy-3 ...
Zheng, ZZ +4 more
core
Estudo do efeito e do mecanismo de ação de isoflavonas naturais com potencial efeito antidiabético [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde, Programa de Pós-Graduação em Farmácia, Florianópolis, 2014.A diabetes é uma doença crônica que afeta milhões de pessoas no mundo.
Altenhofen, Delsi
core
Osteoporosis is a highly-prevalent chronic disease that affects postmenopausal women who are clinically asymptomatic until complications, such as fractures, appear.
Dueñas-Laita, Antonio +3 more
core +1 more source
Effects of soybean isoflavones on reproductive parameters in Chinese mini-pig boars
Background Soybean isoflavones are structurally similar to mammalian estrogens and therefore may act as estrogen agonists or antagonists. However, it has not been determined if they have any negative effects on reproductive parameters in male livestock ...
Yuan Xiao-xue +6 more
doaj +1 more source

