Results 151 to 160 of about 10,836 (186)

Flavouring Group Evaluation 67 (FGE.67): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b)

EFSA Journal, 2010
openaire   +1 more source

A food-grade cell dissociation agent via regulatory pre-check framework. [PDF]

PLoS One
Hatano H, Sawada M, Kitsukawa M, Hayakawa A, Kondo H, Kawashima I.   +5 more
europepmc   +1 more source

EFSA ; Scientific Opinion on Flavouring Group Evaluation 91, Revision 1 (FGE.91Rev1): Consideration of simple aliphatic and aromatic sulphides and thiols evaluated by JECFA (53rd and 68th meetings) structurally related to aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups evaluated by EFSA in FGE.08Rev3 (2011) [PDF]

, 2011

core  

Heavy metal contamination in urban agriculture: evidence from Nairobi. [PDF]

Environ Sci Pollut Res Int
Murphy M, Wachira G, Onyango C, Hoffmann V.   +3 more
europepmc   +1 more source

Re-evaluation of neotame (E 961) as food additive. [PDF]

EFSA J
EFSA Panel on Food Additives and Flavourings (FAF), Castle L, Andreassen M, Aquilina G, Bastos ML, Boon P, Fallico B, FitzGerald R, Frutos Fernandez MJ, Grasl-Kraupp B, Gundert-Remy U, Gürtler R, Houdeau E, Kurek M, Louro H, Morales P, Passamonti S, Batke M, Bruzell E, Chipman J, Crebelli R, Fortes C, Fürst P, Gaffet E, Karlien C, Halldorsson T, Leblanc JC, Lindtner O, Loeschner K, Mast J, Mirat M, Mortensen A, Undas A, Wright M, Barmaz S, Civitella C, Abrahantes JC, Le Gall P, Mazzoli E, Mech A, Rasinger JD, Rincon A, Riolo F, Smeraldi C, Tard A, Zakidou P, Lodi F.   +46 more
europepmc   +1 more source

A market and risk assessment of 125 turmeric supplements available in Australia, Germany, India, UK, and USA. [PDF]

Naunyn Schmiedebergs Arch Pharmacol
Rahim-Mahdy H, Seifert R.
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of ponceau 4R for its use in baits for freshwater fish (GIFAP). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Bastos M, Bories G, Brantom P, Gropp J, Svensson K, Tosti L, Finizio A, Dioni A, Galobart J, Holczknecht O, Pizzo F, Vettori MV, Amaduzzi A.   +29 more
europepmc   +1 more source

Benchmark Dose of Urinary Cadmium for Assessing Renal Tubular and Glomerular Function in a Cadmium-Polluted Area of Japan. [PDF]

Toxics
Hayashi T, Nogawa K, Watanabe Y, Kido T, Sakurai M, Nakagawa H, Suwazono Y.   +6 more
europepmc   +1 more source

Safety of a change of specifications of phytosterols/phytostanols as a novel food pursuant to Regulation (EU) 2015/2283. [PDF]

EFSA J
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Turck D, Bohn T, Cámara M, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Jos Á, Maciuk A, Mangelsdorf I, McNulty B, Naska A, Pentieva K, Siani A, Thies F, Aguilera-Gómez M, Cubadda F, Frenzel T, Heinonen M, Neuhäuser-Berthold M, Knutsen HK, Poulsen M, Maradona MP, Schlatter JR, Siskos A, van Loveren H, Gelbmann W, McArdle HJ.   +28 more
europepmc   +1 more source

Food additives in Latin America: a descriptive analysis of the packaged food supply in five countries. [PDF]

Global Health
Zancheta C, Grilo MF, Ayala S, Duran AC, Canella D, Mora M, Abril-Ulloa V, Tolentino-Mayo L, Reyes M, Corvalan C.   +9 more
europepmc   +1 more source