Results 31 to 40 of about 90,838 (142)
Advances in structures required of polyphenols for xanthine oxidase inhibition
Polyphenols have been used as natural medicaments for the management of hyperuricemia for a long history. With little side effects, they have attracted many interests and have been regarded as the alternatives for antihyperuricemic drugs. The antihyperuricemic effects of polyphenols are mainly attributed to their inhibitory activities against xanthine ...
Liangliang Liu +3 more
wiley +1 more source
Honey is considered to be a functional food with health-promoting properties. However, its potential health benefits can be affected by individual composition that varies between honey types.
Mohammad A. Al-Kafaween +3 more
doaj +1 more source
Bee bread is the bee‐collected pollen with the mixture of honey and bee salivary enzymes, stored inside the bee hive. Malaysia has limited information on bee bread collected by the stingless bee Heterotrigona itama. Therefore, this study aims to determine the botanical origin and nutritional values of bee bread from H. itama.
Salma Malihah Mohammad +3 more
wiley +1 more source
The combination of Snakehead Fish and Kelulut Honey has activity in accelerating the wound healing process. The ointment with active ingredients of Snakehead Fish extract and Kelulut Honey showed separation from the active ingredient and its base.
Wintari Taurina +2 more
doaj +1 more source
Autism has been associated with a low antioxidant defense mechanism, while honey has been known for decades for its antioxidant and healing properties. Determination of stingless bee honey (KH) effects on antioxidant enzyme activities and oxidative damage in Autism Lymphoblastoid Cell Line (ALCL) was performed.
Nazatul Shima Nayan +8 more
wiley +1 more source
Kelulut honey ameliorates glucocorticoid induced osteoporosis via its antioxidant activity in rats
Objective: To explore the effects of kelulut honey on bone structure and histomorphometry against glucocorticoid-induced osteoporosis. Methods: Thirty-five male rats were used (n = 7).
Mohd Amir Kamaruzzaman +4 more
doaj +1 more source
Spectroscopic Analysis of Raw Stingless Bee Honey for Freshness Evaluation [PDF]
Stingless bee also known as Kelulut produces honey that is highly valued for its distinctive taste and therapeutic properties. Therefore, quality assessment is essential for both consumers and producers.
Azizi Shasabilla +5 more
doaj +1 more source
Accelerated stability test of snakehead fish and kelulut honey ointment with CMC-Na as a binder [PDF]
The extract of snakehead fish (Channa striata) and kelulut honey (Heterotrigona itama) ointment was proven to have activity in wound healing. However, previous studies showed instability in the ointment as indicated by the occurrence of phase separation.
Wintari Taurina +2 more
doaj +1 more source
A comparative study on thermal and non-thermal processing of kelulut honey [PDF]
Recent years have seen the various studies conducted on the kelulut honey based on their physicochemical and nutritional properties. The main concern in production of kelulut honey in maintaining the quality especially when it is being treated ...
Mohd Jan, Muhd Ikmal +1 more
core +1 more source
Measurement of quality parameters of Snakehead Fish (Channa striata) simplicia from Sungai Itik village, West Kalimantan [PDF]
Snakehead fish (Channa striata) is one of the natural ingredients that have the potential to heal wounds quickly. Snakehead fish extract ointment with a combination of kelulut honey, clove oil, golden sea cucumber extract, and green betel extract can ...
Wintari Taurina, Mohamad Andrie
doaj +1 more source

