Results 21 to 30 of about 20,054 (269)
Introduction. Nephrotoxicity is the most common and severe side effect of cisplatin. Cisplatin causes nephrotoxicity through free radical production and debilitating cellular antioxidant capacity.
Bati Leta+3 more
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BLOOD GLUCOSE RESPONSE AND GLYCEMIC INDEX OF DIETS CONTAINING DIFFERENT SOURCES OF CARBOHYDRATE IN HEALTHY RATS [PDF]
Blood glucose response and Glycemic Index (GI) of diets containing different sources of carbohydrate including glucose, starch, amylopectin, bread, rice, whole wheat kernels (habbiyah), lentils, check peas, kidney beans, and mixtures of bread or rice ...
Abdullah M Thannoun
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Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya [PDF]
A study of the role of wild food biodiversity in achieving a cost reduction of a nutritionally adequate diet for women and young children in Kenya using linear programming.An ethnobiological inventory of available food biodiversity was carried out by ...
Cogill, B.+3 more
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THE PROTEIDS OF THE KIDNEY BEAN. [PDF]
n ...
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Toxicity of raw kidney-beans [PDF]
Ratten, die mit einer Diat ernahrt wurden, die ca. 40% trockene, gemahlene, rohe Bohnen (Phaseolus vulgaris) enthielt, verloren sehr schnell an Gewicht und starben nach weniger als 10 Tagen. Autoklavierte Bohnen verursachten einen geringeren Gewichtsverlust und gekochte erlaubten ein norm"ales Wachstum.
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Studies on Ligand Binding of Kidney Bean Leghemoglobin. [PDF]
Absorption spectra of different ligand derivative;s of kidney bean leghemoglobin alpha have been recorded. The effect of pH on the absorption spectra of kidney bean leghemoglobin alpha has been studied. The pK of the acid-alkaline transition of the heme-linked water molecule is 8.25 and the pK for the acid dissociation of the heme group is 4.03 ...
P. Lehtovaara+6 more
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The Absorption and Translocation of Sulfur in Red Kidney Bean. [PDF]
The data show 1) that there is a rather constant relationship between dry matter yield and sulfur content of each plant part throughout the nutrient range of 0.125 and 1.0 millimolar sulfur, 2) that trifoliate leaves and roots are richer in sulfur than stems and primary leaves, 3) that pH has little effect on sulfur uptake, 4) that a portion of the ...
Susann Biddulph, O. Biddulph, R. Cory
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The Hill Reaction of Red Kidney Bean Chloroplasts. [PDF]
The Hill reaction rates of red kidney bean chloroplasts prepared by usual procedures were found to be low compared to those of spinach. Active chloroplasts could be prepared only if Versene was added to the homogenizing buffer. Raising the pH of the grinding buffer to S or over could substitute in part for the presence of Versene.
A.T. Jagendorf, Marjorie Evans
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Black Beans, Fiber, and Antioxidant Capacity Pilot Study: Examination of Whole Foods vs. Functional Components on Postprandial Metabolic, Oxidative Stress, and Inflammation in Adults with Metabolic Syndrome. [PDF]
Beans (Phaseolus vulgaris) contain bioactive components with functional properties that may modify cardiovascular risk. The aims of this pilot study were to evaluate the ability of black beans to attenuate postprandial metabolic, oxidative stress, and ...
Burton-Freeman, Britt M+5 more
core +3 more sources
Optimisation of composite flour comprising pearl millet, kidney beans and tigernut with xanthan gum was evaluated for rheological evaluations. The functional properties of the composite flour were optimized using optimal design of response surface ...
Olugbenga Olufemi Awolu
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