Results 21 to 30 of about 449,799 (256)
Current Issues in Pharmacy and Medical Sciences, 2020 Our interest has focused on the investigation of the anti-obese potential of kidney beans (P. vulgaris) pods extract. In the course of the study, obesity development in rats was induced with high-calorie diet.
Yurchenko Alona +6 more
doaj +1 more source
International Journal of Nephrology, 2021 Introduction. Nephrotoxicity is the most common and severe side effect of cisplatin. Cisplatin causes nephrotoxicity through free radical production and debilitating cellular antioxidant capacity.
Bati Leta +3 more
doaj +1 more source
THE PROTEIDS OF THE KIDNEY BEAN. [PDF]
Journal of the American Chemical Society, 1894 n ...
openaire +2 more sources
Phytohemagglutinin content in fresh kidney bean in China
International Journal of Food Properties, 2019 Fresh kidney beans (Phaseolus vulgaris L.) are common green vegetable that are widely cultured and consumed worldwide. The benefits of fresh kidney beans are highly substantial, but at the same time, toxicity caused by phytohemagglutinin (PHA) has raised
Yufeng Sun +7 more
doaj +1 more source
Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors [PDF]
, 2000 Nutritional value of most plant materials is limited by the presence of numerous naturally occurring compounds which interfere with nutrient digestion and absorption.
Clarke, E +3 more
core +1 more source
BLOOD GLUCOSE RESPONSE AND GLYCEMIC INDEX OF DIETS CONTAINING DIFFERENT SOURCES OF CARBOHYDRATE IN HEALTHY RATS [PDF]
Mesopotamia Journal of Agriculture, 2010 Blood glucose response and Glycemic Index (GI) of diets containing different sources of carbohydrate including glucose, starch, amylopectin, bread, rice, whole wheat kernels (habbiyah), lentils, check peas, kidney beans, and mixtures of bread or rice ...
Abdullah M Thannoun
doaj +3 more sources
Metalloenzyme Inhibitor from Kidney Beans [PDF]
Plant Physiology, 1979 Inhibitory activity directed against metalloenzymes has been highly purified from extracts of red kidney beans (Phaseolus vulgaris). The inhibitor is a substance of small molecular weight and appears to be a chelator of Zn(2+). One milligram of the preparation inhibited 23 milligrams carboxypeptidase A.
Yoshio Hojima +3 more
openaire +2 more sources
Anthocyanins of Kidney Beans (Kintoki)
Eiyo To Shokuryo, 1971 (1) 金時豆の種皮の色素はペーパークロマト法により4種類存在することを認めた。(2) 金時豆を1%塩酸-メタノールで抽出後アンバライトCG-50によるカラムクロマト法, アビセルによるカラムクロマト法, マスペーパークロマト法により4種類の色素を単離した。(3) 得られた各々の結晶について加水分解を行なった結果, 結合糖はいずれもグルコースであり, 色素A, Cのアグリコンはペラルゴニジンで, 色素B, Dのアダリコンはシアニジンであった。(4) 吸収スペクトル, 部分加水分解等により, 色素Aはペラルゴニジン-3-モノグルコサイド, 色素Bはシアニジン-3-モノグルコサイド, 色素Cはペラルゴニジン-3, 5-ジグルコサイド, 色素Dはシアニジン-3, 5-ジダルコサイドであった。
Yoshikura, Kazuko, Hamaguchi, Yoichi
openaire +2 more sources
Heliyon, 2017 Optimisation of composite flour comprising pearl millet, kidney beans and tigernut with xanthan gum was evaluated for rheological evaluations. The functional properties of the composite flour were optimized using optimal design of response surface ...
Olugbenga Olufemi Awolu
doaj +1 more source
Climate change : a response surface study of the effects of CO2 and temperature on the growth of French beans [PDF]
, 2000 The possible impact of global rises in atmospheric CO2 concentration and temperature on the growth and development of French beans (Phaseolus vulgaris) was examined using growth cabinets. Five CO2 concentrations of 350, 450, 550, 650 and 750 vpm and five
Edmondson, R. N. +2 more
core +1 more source