Results 61 to 70 of about 449,799 (256)
Nutrition Journal, 2012 Background Around the world, beans and rice are commonly consumed together as a meal. With type 2 diabetes increasing, the effect of this traditional diet pattern on glycemic response has not been studied fully. Methods We evaluated the glycemic response
Thompson Sharon V +2 more
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Nutrition in Clinical Practice, EarlyView.Abstract Objective To assess the prevalence of malnutrition at hospital admission and discharge and examine factors associated with malnutrition at discharge among adult patients. Study Design A prospective observational study was conducted at two public referral hospitals in Malawi, targeting adult patients aged 18–65 years (n = 418).
Getrude Mphwanthe +7 more
wiley +1 more source
Component technologies: Java Beans, COM, CORBA, RMI, EJB and the CORBA component model
, 2001 This one-day tutorial is aimed at software engineering practitioners and researchers, who are familiar with objectoriented analysis, design and programming and want to obtain an overview of the technologies that are enabling component-based ...
Emmerich, W.
core +1 more source
Impact of Roasting on Functional Properties of Hard-to-Cook Beans Under Adverse Storage Conditions
FoodsThis study examined the responses of four legumes—chickpeas (Cicer arietinum L.), red kidney beans (Phaseolus vulgaris L., Taishokintoki), adzuki beans (Vigna angularis), and peanuts (Arachis hypogaea)—to storage and roasting under high-temperature and ...
Takako Koriyama +2 more
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Strategies for improving the nutritional quality of Phaseolus beans through gene engineering [PDF]
Biotechnologie, Agronomie, Société et Environnement, 1999 Although Phaseolus species are still difficult to transform, progress in this field now opens the way to engineering beans with a higher nutritional value.
Kapila J. +6 more
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ECONOMIC ARTIFICIAL DIETS FOR REARING SPINY BOLLWORM, Earias insulana (BOISD.) (LEPIDOPTERA: NOCTUIDAE) [PDF]
Journal of Plant Protection and Pathology, 2015 The present investigation was conducted to evaluate the use of four artificial diets that don’t contain agar and less expensive for mass rearing the spiny bollworm as compared to the agar – based artificial diet.
A. Amer
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The Absorption and Translocation of Sulfur in Red Kidney Bean. [PDF]
Plant Physiology, 1956 The data show 1) that there is a rather constant relationship between dry matter yield and sulfur content of each plant part throughout the nutrient range of 0.125 and 1.0 millimolar sulfur, 2) that trifoliate leaves and roots are richer in sulfur than stems and primary leaves, 3) that pH has little effect on sulfur uptake, 4) that a portion of the ...
O, Biddulph, R, Cory, S, Biddulph
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Review of nutrition management of pediatric intestinal pseudo‐obstruction
Nutrition in Clinical Practice, EarlyView.Abstract Chronic intestinal pseudo‐obstruction (CIPO) is a rare, heterogeneous, and debilitating disorder characterized by profound intestinal dysmotility and severe nutrition challenges. Its presentation resembles that of mechanical bowel obstruction, but CIPO occurs in the absence of luminal obstruction.
Senthilkumar Sankararaman +5 more
wiley +1 more source
Honduras Beans Middlemen Survey
, 2016 Honduras beans middlemen survey is the study of the middlemen in the beans value chain in Honduras. These data allow quantifying the extent of food loss in the wholesaler level using consistent approaches that are comparable across commodities and ...
International Food Policy Research Institute (IFPRI)
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Improvement of protein and amino acid contents in seeds of food legumes. A case study in Phaseolus [PDF]
Biotechnologie, Agronomie, Société et Environnement, 1999 Food legumes are considered as the major source of dietary proteins among the plant species. Protein and amino acid contents were evaluated in a wide sample of both wild and cultivated genotypes of Phaseolus species, with a view to investigate ...
Baudoin J.P., Maquet A.
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