Results 71 to 80 of about 4,369 (260)

The Intrinsic Role Of Endoplasmic Reticulum Stress Sensors In The Mechanism Underlying The Depressive Symptoms And Kratom Dependence In Chronic Kratom Users [PDF]

open access: yes, 2023
Background: This study aimed to determine the differences in the mRNA and protein expression of ER stress sensors (such as BiP, XBP1, ATF4 and CHOP) in the peripheral blood mononuclear cells (PBMCs) between non-drug using healthy controls and regular ...
Fauzi, Nurul Atiqah Muhamad
core   +1 more source

Evaluating the Pattern of Kava (Piper methysticum) Consumption in Australia by Wastewater‐Based Epidemiology

open access: yesDrug and Alcohol Review, Volume 45, Issue 6, September 2026.
The process for estimating kava consumption using wastewater analysis. ABSTRACT Introduction Kava (Piper methysticum) is a plant native to the Pacific Islands, used in the preparation of a beverage consumed during ceremonies. The plant has gained popularity in other countries as a supplement for the treatment of anxiety and insomnia.
Lorato Makanye   +3 more
wiley   +1 more source

Sosialisasi Mahasiswa Universitas Tanjungpura Terhadap Isu Kratom (Mitragyna Speciosa) Global

open access: yesJurnal Pengabdian Multidisiplin
Kegiatan pengabdian pada mahasiswa Universitas Tanjungpura (UNTAN) berupa pendampingan dalam memberikan pengetahuan dan keterampilan keamanan konsumsi Kratom agar memenuhi syarat kesehatan.
Sulvi Purwayantie   +3 more
doaj   +1 more source

Dual anti-inflammatory activities of COX-2/5-LOX driven by kratom alkaloid extracts in lipopolysaccharide-induced RAW 264.7 cells

open access: yesScientific Reports
Cyclooxygenase (COX) and lipoxygenase (LOX) enzymes play a pivotal role in producing pro-inflammatory eicosanoids, including prostaglandins (PGs) and leukotrienes (LTs), in the inflammation process.
S. I. Rahmawati   +10 more
semanticscholar   +1 more source

Liver Injury Associated with Kratom, A Popular Opioid-Like Product: Experience from the U.S. Drug Induced liver Injury Network [PDF]

open access: yes, 2021
Background: Kratom is a botanical product used as an opium substitute with abuse potential. Methods: Assessment of suspected cases of kratom-induced liver injury in a prospective US cohort. Results: Eleven cases of liver injury attributed to kratom
Odin, Joseph A.   +20 more
core   +1 more source

Defining kratom: evidence-based policy guidelines for a rapidly evolving market

open access: yesFrontiers in Pharmacology
The leaves of Mitragyna speciosa, commonly called kratom, have been consumed for centuries in Southeast Asia for their energizing and analgesic properties.
Erin Berthold   +8 more
doaj   +1 more source

Gastroprotective effects of methanolic extract of kratom leaves on gastric ulcer and reflux esophagitis in rats [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2018
Kratom (Mitragyna speciosa (Korth.) Havil.) is a tropical tree indigenous to Thailand. In traditional medicine, it has been used to treat diarrhea, peptic ulcer, stomach ache or gastric upsets.
Somsmorn Chittrakarn   +5 more
doaj   +1 more source

Enzymatic epimerization of monoterpene indole alkaloids in Kratom

open access: yesNature Chemical Biology
Monoterpene indole alkaloids (MIAs) are a large, structurally diverse class of bioactive natural products. These compounds are biosynthetically derived from a stereoselective Pictet–Spengler condensation that generates a tetrahydro-β-carboline scaffold ...
Allwin McDonald   +8 more
semanticscholar   +1 more source

Brief report: Meth, tranq, gas station heroin & other drugs complicating addiction treatment

open access: yesThe American Journal on Addictions, Volume 35, Issue 4, Page 543-546, July 2026.
Abstract Background and Objectives Patients using fentanyl have worse treatment outcomes; however, little is known about other drugs that complicate treatment. Methods A national survey (n = 396) was conducted using a random sample of clinicians waivered to prescribe buprenorphine in the United States.
Erin L. Winstanley   +5 more
wiley   +1 more source

How Salmonella Works Under Osmotic and Desiccation Stresses

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Salmonella remains one of the leading threats in foods with reduced water activity, where it can survive for long periods and cause outbreaks. Its persistence stems from a wide array of adaptive strategies shaped by the selective pressures imposed by low‐moisture foods.
Mayara Messias Oliveira   +2 more
wiley   +1 more source

Home - About - Disclaimer - Privacy