Results 131 to 140 of about 2,488 (151)
Some of the next articles are maybe not open access.
Mechanism of color change in Antarctic krill oil during storage
Food ChemistryDayong Zhou, Lei Qin
exaly
Preparation and characterization of novel nanocarriers containing krill oil for food application
Journal of Functional Foods, 2015JiaJin Zhu
exaly
Method of preparing krill oil and krill oil composition
ROH JIN CHUL, SONG JU YOUNG, LIM JUN GUopenaire +1 more source

