Results 61 to 70 of about 12,450 (214)
Soundings: the Newsletter of the Monterey Bay Chapter of the American Cetacean Society. 2013 [PDF]
, 2013 Issues January - November/December 2013.
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A Nutritional-Toxicological Assessment of Antarctic Krill Oil versus Fish Oil Dietary Supplements [PDF]
Nutrients, 2014 Fish oil dietary supplements and complementary medicines are pitched to play a role of increasing strategic importance in meeting daily requirements of essential nutrients, such as long-chain (≥C20, LC) omega-3 polyunsaturated fatty acids and vitamin D.
Nash, Susan M Bengtson +2 more
openaire +4 more sources
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.The protein‐to‐energy ratio is crucial for the overall performance of Macrobrachium rosenbergii postlarvae, yet the optimal range remains undetermined. We formulated nine experimental diets in a 3 × 3 factorial design, encompassing three graded protein levels (45.83%, P46; 49.03%, P49; 52.23%, P52) and three graded lipid levels (6.07%, L6; 8.03%, L8 ...
Xiaochuan Zheng +8 more
wiley +1 more source
BMC Complementary Medicine and Therapies, 2020 Background The currently available treatments for colorectal cancer (CRC) are often associated with serious side-effects. Therefore, the development of a novel nutraceutical agent may provide an alternative complementary therapy for CRC.
Abilasha G. Jayathilake +4 more
doaj +1 more source
Polar Oceans in Peril and a Planet at Risk [PDF]
, 2009 The snow-covered lands and icy waters of these polar regions are, for many people, the purest examples of true wilderness left on this planet. While the Arctic has been home to indigenous peoples for millennia, Antarctica has only played host to visiting
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Bioavailability of fatty acids from krill oil, krill meal and fish oil in healthy subjects–a randomized, single-dose, cross-over trial [PDF]
Lipids in Health and Disease, 2015 Krill contains two marine omega-3 polyunsaturated fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), mainly bound in phospholipids. Typical products from krill are krill oil and krill meal. Fish oils contain EPA and DHA predominantly bound in triglycerides.
Köhler, Anton +4 more
openaire +3 more sources
Krill Oil Prevents Atherosclerosis in an Experimental Model
e-Journal of Cardiovascular Medicine, 2021 Objectives: The major aim of coronary artery disease management is to reduce the formation and progression of atherosclerotic plaque. Omega-3 fatty acid supplementation that is obtained from fish has been shown to reduce cardiovascular events. Krill (Euphasia superba) are small crustaceans that live in cold seas like the Antarctic Ocean.
Yıldırım Gültekin +2 more
openaire +1 more source
Hydrolysed Feather Meal Inclusion in Low Fishmeal Diets for Whiteleg Shrimp (Penaeus vannamei)
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.The global transition toward low‐fishmeal formulations has intensified the search for sustainable and digestible protein alternatives in shrimp aquaculture. Enzymatically hydrolysed feather meal (HFM) represents a promising high‐protein ingredient with enhanced digestibility and bioactive potential.
Francesco Bordignon +8 more
wiley +1 more source
Frontiers in Bioengineering and Biotechnology, 2019 Krill oil represents an important alternative natural source of omega-3 (ω-3) polyunsaturated fatty acids (PUFAs). Considering the beneficial health effects of these essential fatty acids, particularly in various disorders including cancer ...
Anan Yaghmur +6 more
doaj +1 more source
Soundings: the Newsletter of the Monterey Bay Chapter of the American Cetacean Society. 2006 [PDF]
, 2006 (PDF contains 88 pages.
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