Results 171 to 180 of about 15,338,333 (210)
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Cis-5-hydroxy-L-pipecolic acid from Morus alba and Lathyrus japonicus
Phytochemistry, 1977Abstract cis-5-Hydroxy- L -pipecolic acid was isolated and characterized from the leaves of Morus alba and the seeds of Lathyrus japonicus. The trans-form was also obtained from the former.
Shin-Ichi Hatanaka, Setsuko Kaneko
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ChemInform, 1995
AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable via the “References” option.
K.‐Y. KO, Y.‐P. PAK
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AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable via the “References” option.
K.‐Y. KO, Y.‐P. PAK
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Tetrahedron, 1998
Abstract The decarbonylation of the bicyclic α-tertiary carboxamido acid 11 led to the enamide 12, easily transformed into the indolizidine alkaloid 8,8a-trans-8-hydroxy-indolizidine 14. Likewise, the same process applied to the α-substituted pipecolic acid derivative 5 led to the unsaturated ester 6 which was easily transformed either into δ ...
María J. Martín-López +2 more
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Abstract The decarbonylation of the bicyclic α-tertiary carboxamido acid 11 led to the enamide 12, easily transformed into the indolizidine alkaloid 8,8a-trans-8-hydroxy-indolizidine 14. Likewise, the same process applied to the α-substituted pipecolic acid derivative 5 led to the unsaturated ester 6 which was easily transformed either into δ ...
María J. Martín-López +2 more
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Determination of D- and L-pipecolic acid in food samples including processed foods.
Annals of nutrition & metabolism, 2003Pipecolic acid, a metabolite of lysine, is found in human physiological fluids and is thought to play an important role in the central inhibitory gamma-aminobutyric acid system. However, it is unclear whether plasma D- and L-pipecolic acid originate from oral food intake or intestinal bacterial metabolites.We analyzed the contents of D- and L-pipecolic
Toru, Fujita +4 more
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Heterologous production of L-pipecolic acid in Corynebacterium glutamicum
Journal of Biotechnology, 2010N. Wagner +3 more
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Conversion of α-Aminoadipic Acid to L-Pipecolic Acid by Aspergillus nidulans*
Biochemistry, 1962A J, ASPEN, A, MEISTER
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ChemInform Abstract: A NOVEL SYNTHESIS OF L‐PIPECOLIC ACID
Chemischer Informationsdienst, 1975TOSHIYUKI FUJII, MUNEJI MIYOSHI
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L-PIPECOLIC ACID COCRYSTAL OF CANNABIDIOL
2022JOANITIS DAVID T, SCHULTHEISS NATHAN
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