Results 11 to 20 of about 114,202 (245)

Isolation and Characterization of Lactobacillus paracasei 85 and Lactobacillus buchneri 93 to Absorb and Biotransform Zearalenone. [PDF]

open access: yesToxics, 2022
As one of the most prevalent estrogenic mycotoxins in cereals and animal feed, zearalenone (ZEN) can cause serious reproductive disorders. ZEN control in food and feed commodities has been an imperative area of research.
Gan M   +7 more
europepmc   +5 more sources

Scientific Opinion on the safety and efficacy of Lactobacillus brevis (DSM 23231), Lactobacillus buchneri (DSM 22501), Lactobacillus buchneri (NCIMB 40788—CNCM I-4323), Lactobacillus buchneri (ATCC PTA-6138) and Lactobacillus buchneri (ATCC PTA-2494) as silage additives for all species [PDF]

open access: diamondEFSA Journal, 2013
One strain of Lactobacillus brevis and four strains of Lactobacillus buchneri are each intended to improve ensiling at proposed doses ranging from 5 × 107 to 1 × 108 CFU/kg fresh material.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +5 more sources

Mixed silages of sugarcane and forage peanut treated with Lactobacillus buchneri [PDF]

open access: diamondCiência Animal Brasileira, 2022
There is evidence for the beneficial effects of forage peanut on the nutritive value and fermentation profile of silages; however, its effects on sugarcane silage have not been determined.
Douglas Rodrigues da Costa   +5 more
semanticscholar   +5 more sources

Silagens mistas de cana-de-açúcar e amendoim forrageiro tratadas com Lactobacillus buchneri [PDF]

open access: diamondCiência Animal Brasileira, 2022
Resumo O objetivo do estudo foi avaliar composição química, perfil fermentativo, população de microrganismos e recuperação de matéria seca (RMS) de silagem de cana-de-açúcar contendo níveis crescentes (0, 25, 50 e 75%, na base da matéria natural) de ...
Douglas Rodrigues da Costa   +5 more
openalex   +2 more sources

Fermentation quality, aerobic stability, and microbiome structure and function of Caragana korshinskii silage inoculated with/without Lactobacillus rhamnosus or Lactobacillus buchneri

open access: yesFrontiers in Sustainable Food Systems, 2023
Caragana korshinskii is a forage shrub species with high-protein content that has been extensively used to alleviate feed shortages for ruminants in northern China. Herein, we investigated the effects of Lactobacillus rhamnosus and Lactobacillus buchneri
Baiyila Wu   +8 more
doaj   +2 more sources

PCR identification of lactic acid bacteria populations in corn silage inoculated with lyophilised or activated Lactobacillus buchneri

open access: yesRevista de la Facultad de Ciencias Agrarias, 2023
This study aimed to evaluate the effect of inoculation with lyophilised and/or activated Lactobacillus buchneri on lactic acid bacteria populations in corn silage. Experimental treatments consisted of corn silage without additives or silage with the
Ana Paula Maia dos Santos   +10 more
doaj   +2 more sources

The Effects of Lactobacillus plantarum and Lactobacillus buchneri on the Fermentation Quality, In Vitro Digestibility, and Aerobic Stability of Silphium perfoliatum L. Silage. [PDF]

open access: yesAnimals (Basel)
Simple Summary Under the shortage of roughage resources in China, Silphium perfoliatum L. (SP) can be an ideal roughage choice for ruminants and has good application prospects.
Jin Y   +8 more
europepmc   +2 more sources

Effect of preparation based on the bacteria <i>Lactobacillus buchneri</i> on the productivity of clover and timothy mixture

open access: diamondAgrarian science, 2023
Relevance and methodology. Legume-grass mixtures are a source of complete feed for dairy cattle due to good digestibility and balance of protein, carbohydrates, amino acids and vitamins.
А. В. Платонов   +3 more
openalex   +3 more sources

Probiotic Properties and Neuroprotective Effects of Lactobacillus buchneri KU200793 Isolated from Korean Fermented Foods. [PDF]

open access: yesInt J Mol Sci, 2020
The purpose of this study was to evaluate the probiotic characteristics and neuroprotective effects of bacteria isolated from Korean fermented foods.
Cheon MJ, Lim SM, Lee NK, Paik HD.
europepmc   +2 more sources

A combination of Lactobacillus buchneri and Pediococcus pentosaceus extended the aerobic stability of conventional and brown midrib mutants-corn hybrids ensiled at low dry matter concentrations by causing a major shift in their bacterial and fungal community. [PDF]

open access: yesJ Anim Sci, 2021
We evaluated the effects of applying a combination inoculant to 4 corn hybrids harvested at high moisture on their nutritive value and microbial populations.
Romero JJ   +8 more
europepmc   +2 more sources

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