Results 51 to 60 of about 5,604 (215)

Biological properties of lactobacillus

Бюллетень сибирской медицины, 2003
Lactobacillus are an important component of the human and animal resident microflora. Lactobacillus possess a pronounced antagonist activity with respect to pathogens and conditionally pathogens as well as to other kinds and even to lactobacillus strains.
N. A. Glushanova
doaj   +1 more source

Safety Assessment of Two New Lactobacillus Strains as Probiotic for Human Using a Rat Model. [PDF]

PLoS ONE, 2016
Two previously isolated Lactobacillus strains (L. fermentum HM3 from human milk and L. buchneri FD2 from fermented dates), intended as probiotic for human, were assessed for their safety using acute and subacute oral toxicity tests in rats.
Parisa Shokryazdan, Mohammad Faseleh Jahromi, Juan Boo Liang, Ramasamy Kalavathy, Chin Chin Sieo, Yin Wan Ho   +5 more
doaj   +1 more source

Sugar cane silage as compared to traditional supplemental sources of forage in the performance of high production cows [PDF]

, 2008
O experimento foi conduzido com o objetivo de avaliar o desempenho de animais de alta produção alimentados com rações com diferentes fontes de volumosos.
NUSSIO, Luiz Gustavo, QUEIROZ, Oscar Cezar Muller, RIBEIRO, José Leonardo, SANTOS, Mateus Castilho, SCHMIDT, Patrick, ZOPOLLATTO, Maity   +5 more
core   +3 more sources

Fermentative profile of maize silage inoculated with Lactobacillus buchneri

Revista de Ciências Agrárias, 2019
Biological silage additives can assist in making silages by promoting a rapid reduction in silage pH and preventing aerobic deterioration. The current Lactobacillus buchnerion the market produces acetic acid slowly and identifying strains that would improve aerobic stability earlier in the ensiling process would be helpful.
Silva, Leandro Diego da, Pereira, Odilon Gomes, Roseira, João Paulo Santos, Agarussi, Mariele Cristina N., da Silva, Vanessa Paula, da Silva, Thiago Carvalho   +5 more
openaire   +3 more sources

Queima e aditivos químicos e bacterianos na ensilagem de cana-de-açúcar Burning and chemical and bacterial additives in sugar cane silage

Revista Brasileira de Zootecnia, 2010
Objetivou-se avaliar o efeito da queima e do uso de aditivos (ureia, benzoato de sódio, hidróxido de sódio (NaOH), Propionibacterium acidipropionici + Lactobacillus plantarum e Lactobacillus buchneri) na ensilagem de cana-de-açúcar.
Gustavo Rezende Siqueira, Ricardo Andrade Reis, Ruben Pablo Schocken-Iturrino, Aureliano José Vieira Pires, Thiago Fernandes Bernardes, Marcella de Toledo Piza Roth   +5 more
doaj   +1 more source

Specificity Between Lactobacilli And Hymenopteran Hosts Is The Exception Rather Than The Rule [PDF]

, 2013
Lactobacilli (Lactobacillales: Lactobacillaceae) are well known for their roles in food fermentation, as probiotics, and in human health, but they can also be dominant members of the microbiota of some species of Hymenoptera (ants, bees, and wasps ...
Cannone, Jamie J., Gutell, Robin R., Kellner, Katrin, McFrederick, Quinn S., Mueller, Ulrich G., Plowes, Robert M.   +5 more
core   +1 more source

Novos aditivos microbianos na ensilagem da cana-de-açúcar: composição bromatológica, perdas fermentativas, componentes voláteis e estabilidade aeróbia New microbial additives on sugarcane ensilage: bromatological composition, fermentative losses, volatile compounds and aerobic stability

Revista Brasileira de Zootecnia, 2011
Nesta pesquisa, comparou-se a inclusão de aditivo composto por cepas de Lactobacillus brevis + Enterococcus faecium + L. plantarum à inoculação com aditivo comercial contendo cepas de Lactobacillus buchneri e à ensilagem sem aditivos (controle).
Patrick Schmidt, Paulo Rossi Junior, Daniel Junges, Laila Talarico Dias, Rodrigo de Almeida, Lucas José Mari   +5 more
doaj   +1 more source

Microbiota succession during aerobic stability of maize silage inoculated with Lentilactobacillus buchneri NCIMB 40788 and Lentilactobacillus hilgardii CNCM‐I‐4785

MicrobiologyOpen, 2021
Aerobic deterioration of silage following feeding out is responsible for the deterioration of its quality. Inoculation of silage with lactic acid bacteria is one strategy to limit these effects. A trial was performed using whole‐plant corn ensiled in bag
Pascal Drouin, Julien Tremblay, Justin Renaud, Emmanuelle Apper   +3 more
doaj   +1 more source

Effect of Formic Acid and Inoculants on Microbial Community and Fermentation Profile of Wilted or Un-Wilted Italian Ryegrass Silages during Ensiling and Aerobic Exposure

Fermentation, 2022
Wilted (around 35% DM) or un-wilted (around 35% DM) Italian ryegrass treated with three additives (formic acid, FA; Lactobacillus plantarum, LP; Lactobacillus buchneri, LB) was utilized to evaluate the effects of the dry matter (DM) contents on the ...
Qifan Ran, Hao Guan, Haiping Li, Wei He, Ruifen Zhu, Li Zhang, Yong Huang, Yuandong Xu, Yan Fan   +8 more
doaj   +1 more source

Aditivos químicos e biológicos na ensilagem de cana-de-açúcar. 1. Composição química das silagens, ingestão, digestibilidade e comportamento ingestivo. [PDF]

, 2011
Avaliou-se o efeito da inclusão de aditivos na ensilagem de cana-de-açúcar (Saccharum officinarum L.) sobre a composição químico-bromatológica das silagens, o Comportamento ingestivo, o consumo voluntário e a digestibilidade em bovinos de corte ...
MARI, L. J., NUSSIO, L. G., PAZIANI, S. de F., PEDROSO, A. de F., SCHMIDT, P., WECHSLER, F. S.   +5 more
core   +1 more source