Results 41 to 50 of about 23,226 (205)
Biogenic red wine silver nanoparticles as an antimicrobial in non‐sterile industrial fermentations
Abstract BACKGROUND Bacterial contamination within the biofuels industry is a major challenge, with Lactic Acid Bacteria (LAB), wild yeasts, and fungi among the main contaminants found during yeast fermentations, reducing ethanol yields and thereby decreasing production efficiency.
Taskeen Simons +4 more
wiley +1 more source
The application of autochthonous lactic acid bacteria in white brined cheese production
The effects of autochthonous strains of lactic acid bacteria on the characteristics of white brined cheeses were studied throughout 90 days of ripening. Cheese A was produced with strains: Lactococcus lactis ssp.
Zorica Radulović +6 more
doaj
Lactococcus lactis bacteria are used as starter cultures in cottage cheese and fermented milk production due to their acidification and contribution in the creation of the characteristic sensory features.
Monika Pytka +4 more
doaj +1 more source
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source
The developed synthetic oligonucleotide primers 12F-12R, and 83F-83R to detect DNA fragments unique to the Lactococcus lactis subspecies cremoris and Lactococcus lactis subspecies lactis possess specificity and allow differentiation to the subspecies ...
doaj
Diverse Uses of Lantibiotics: Exploring New Approaches to Combat Antibiotic Resistance
This review illustrates lantibiotics as an alternative therapeutic approach to combat antibiotic resistance, highlighting their diverse sources, including plants, insects, animals, and microorganisms. It further emphasizes their broad therapeutic potential, including antibacterial, antifungal, antiparasitic, antiviral, and anticancer activities (GA ...
Gopalarethinam Janani +5 more
wiley +1 more source
This study assessed the probiotic potential of intestinal microbiomes from five snake species using metagenomics and in vitro isolation, identifying two promising strains (Lactobacillus johnsonii DA0116 and Limosilactobacillus reuteri DA0218) through comprehensive screening.
Xuena Kang +11 more
wiley +1 more source
Parkinson’s disease is characterized by synucleinopathy-associated neurodegeneration. Previous studies have shown that glucagon-like peptide-1 (GLP-1) has beneficial effects in a mouse model of Parkinson’s disease induced by 1-methyl-4-phenyl-1,2,3,6 ...
Mengyun Yue +8 more
doaj +1 more source
Characterization of Lactococcus lactis phage antigens [PDF]
Phage phi 197 is representative of a widespread lactococcal phage group characterized by a particular morphology (prolate head with a noncontractile tail). In order to develop an immunoenzymatic phage detection test, fusion proteins containing beta-galactosidase fused to epitopes of phage phi 197 structural proteins were constructed by cloning random ...
Schouler, Catherine +4 more
openaire +3 more sources
Microbiota‐Mediated Sequential Gallery Colonization by Adults and Larvae of an Invasive Bark Beetle
Dispersing adult beetles harbor more pinitol‐degrading microbes to colonize novel host pines with high levels of pinitol stress. These microbes from the beetle's exoskeleton and gut will be transmitted into the gallery via adults’ feeding and frass, whose proliferation in the gallery contributes to the formation of a low‐pinitol microhabitat.
Wei Chen +7 more
wiley +1 more source

