Elaboración de hamburguesas congeladas a base de legumbres y cereal : Leburguer
Fil: Kiemesz, Juan Martín. Universidad de San Andrés. Escuela de Negocios; Argentina.
openaire +1 more source
En la Argentina las enfermedades no transmisibles (ENT) constituyen más del 70% de las muertes y gran parte de estas pueden prevenirse actuando sobre factores de riesgo comportamentales como la alimentación.
Gomes, Mariel Alejandra
core
[INFADIMED: 15 years of healthy lifestyle education from primary care. Evolution, results and the role of the community nurse]. [PDF]
Ruiz-Mariscal E +6 more
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Front-of-Pack Labeling in Chile: Effects on Employment, Real Wages, and Firms' Profits after Three Years of Its Implementation. [PDF]
Paraje G +4 more
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Obesity and cardiovascular risk: a primer for the clinician. [PDF]
Araiza-Garaygordobil D +2 more
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[Strategies for the prevention and non-pharmacological treatment of diabetes. Models of care]. [PDF]
Botana López MA.
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Eating habits: what foods do children between 12 and 36 months consume? [PDF]
Marinho CS, Koch C, Santos MR.
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[Effectiveness of a mobile application in improving the physical and mental health of primary care health professionals]. [PDF]
Tíscar-González V +3 more
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Dental fluorosis in volcanic areas: Analysis of associated factors in a Colombian school population
Ortega YT +4 more
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[Commercially available complementary foods in Argentina and Mexico: An analysis of their nutritional composition, labeling, and promotionAlimentos complementares comercializados na Argentina e no México: análise da composição nutricional, rotulagem e promoção]. [PDF]
Zapata ME +7 more
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