Results 1 to 10 of about 169,891 (305)

Physicochemical properties of soybean β-conglycinin-based films affected by linoleic acid

open access: yesFood Chemistry: X, 2023
To explore the interaction between lipids and proteins during emulsion film formation, the linoleic acid concentration effects on the physicochemical properties of soybean β-conglycinin (7S) films were studied.
Rongxue Zhou   +5 more
doaj   +1 more source

Linoleic Acid Isolation from Watermelon Seeds Oil (Citrullus lanatus L) with Urea Inclusion Method

open access: yesEduChemia, 2022
Nutritional problems still become a crucial issue in Indonesian public health. Fulfillment of nutritional balance is expected to improve life quality. In humans, one of the nutrients that play a role in the growth of brain and nervous system functions is
Divina Anindya Della   +2 more
doaj   +1 more source

Causal relationship between linoleic acid and type 2 diabetes and glycemic traits: a bidirectional Mendelian randomization study

open access: yesFrontiers in Endocrinology, 2023
ObjectiveTo investigate the causal relationships between linoleic acid and type 2 diabetes, and between linoleic acid and glycemic traits in European populations.MethodsThis study employed a two-sample Mendelian randomization approach to infer causality ...
Hao Liang   +7 more
doaj   +1 more source

Bifidobacterium breve with α-Linolenic Acid and Linoleic Acid Alters Fatty Acid Metabolism in the Maternal Separation Model of Irritable Bowel Syndrome [PDF]

open access: yes, 2012
peer-reviewedThe aim of this study was to compare the impact of dietary supplementation with a Bifidobacterium breve strain together with linoleic acid & α-linolenic acid, for 7 weeks, on colonic sensitivity and fatty acid metabolism in rats.
Barrett, Eoin   +10 more
core   +11 more sources

Transcriptome-based analysis of key genes and pathways affecting the linoleic acid content in chickens

open access: yesJournal of Integrative Agriculture, 2023
Linoleic acid is an essential polyunsaturated fatty acid that cannot be synthesized by humans or animals themselves and can only be obtained externally.
Wen-juan ZHAO   +6 more
doaj   +1 more source

A comparison of the metabolism of cis, cis-linoleic, trans,trans-linoleic, and a mixture of cis,trans- and trans,cis-linoleic acids in the rat

open access: yesJournal of Lipid Research, 1964
A comparison has been made of the metabolism of cis,cis-linoleic, trans,trans-linoleic, and a mixture of cis,trans- and trans,cis-linoleic acids in the rat. The data show that linoleic acid and its geometric isomers were well absorbed.
Robert H. Coots
doaj   +1 more source

Linoleic acid intake, plasma cholesterol and 10-year incidence of CHD in 20.000 middle-aged men and women in the Netherlands [PDF]

open access: yes, 2012
We studied the associations of a difference in linoleic acid or carbohydrate intake with plasma cholesterol levels and risk of CHD in a prospective cohort study in the Netherlands. Data on diet (FFQ) and plasma total and HDL-cholesterol were available at
Boer, J.M.A.   +4 more
core   +1 more source

Genetic analysis of oleic acid and linoleic acid content in relation to oil quality in groundnut

open access: yesElectronic Journal of Plant Breeding, 2018
The present study was conducted to estimate the heritability as well as relationship of oleic acid and linoleic acid with oil quality parameters among the backcross progenies in BC1F4 and BC1F5 generation of groundnut.
Gangadhara K and, Nadaf, H L
doaj   +1 more source

Effect of growing season on yield and its components and oil quality of some Sunflower (Helianthus annuus L.) genotypes. [PDF]

open access: yesSVU-International Journal of Agricultural Sciences, 2021
The present investigation was carried out to determine the effect of growing season on four sunflower genotypes (Sakha 53, Giza 102, L120 and L770) at Shandaweel agricultural research station, Agricultural Research Center, Egypt during the two years 2019
K.M. Aboelkassem
doaj   +1 more source

Oxidation of an oil rich in docosahexaenoic acid compared to linoleic acid in lactating women [PDF]

open access: yes, 1999
Background: We studied the oxidation of an oil rich in docosahexaenoic acid (DHA; DHASCO(R)) in lactating mothers receiving a dietary DHA supplement or a placebo. The results were compared with the oxidation of linoleic acid.
Demmelmair, Hans   +4 more
core   +1 more source

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