Results 241 to 250 of about 988,006 (285)
Recent progress on the development of hydrogel‐based microneedles for transdermal drug delivery
This study provides a comprehensive and up‐to‐date analysis of recent progress in HMN technology, covering fundamental transdermal delivery mechanisms and design principles, biomaterials used in HMN fabrication, drug loading and release strategies, and emerging therapeutic applications.
Mohammad Muhtasim Ittisaf +5 more
wiley +1 more source
Recent Progress in the Development of Selective MAGL Modulators (2020-2026). [PDF]
Landucci E +6 more
europepmc +1 more source
Larvicidal and antioxidant potential of Iranian Propolis against <i>Anisakis simplex</i> L3: A comparative <i>in vitro</i> study with chemical and safety profiling. [PDF]
Siyadatpanah A +7 more
europepmc +1 more source
Mitochondria-Targeting Moieties Based on N-Tethered Pyridinium Cations. [PDF]
Džajić I +27 more
europepmc +1 more source
Molecular biology of vascular bioenergetics rewiring: Mitochondrial protective mechanisms of Piper retrofractum in hypertension and oxidative injury. [PDF]
Amalia AW +6 more
europepmc +1 more source
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Biomass and Bioenergy, 2021
Abstract Microalgae are an attractive source to obtain compounds with bioactive properties, which can be useful for the manufacture of different products in the fields of cosmetics, pharmacy and food. Within these high-value compounds, such as polyunsaturated fatty acids, phytosterols and carotenoids have received greater attention.
Cristian Agurto-Muñoz
exaly +2 more sources
Abstract Microalgae are an attractive source to obtain compounds with bioactive properties, which can be useful for the manufacture of different products in the fields of cosmetics, pharmacy and food. Within these high-value compounds, such as polyunsaturated fatty acids, phytosterols and carotenoids have received greater attention.
Cristian Agurto-Muñoz
exaly +2 more sources
Food Chemistry
Lipophilic compounds, such as flavors, fat-soluble vitamins, and hydrophobic nutrients possess vital properties including antioxidant effects, functional attributes, and nutritional value that can improve human health. However, their susceptibility to environmental factors including heat, pH changes, and ionic strength encountered during food ...
Min Hyeock Lee
exaly +3 more sources
Lipophilic compounds, such as flavors, fat-soluble vitamins, and hydrophobic nutrients possess vital properties including antioxidant effects, functional attributes, and nutritional value that can improve human health. However, their susceptibility to environmental factors including heat, pH changes, and ionic strength encountered during food ...
Min Hyeock Lee
exaly +3 more sources
Industrial Crops and Products, 2015
Abstract This study aimed to assess the lipophilic and phenolic extractives composition of cork of Quercus suber L. grown in Algeria by gas chromatography-mass spectrometry (GC–MS) and ultra-high-performance liquid chromatograhy–mass spectrometry (UHPLC-MS), respectively.
Armando Silvestre +2 more
exaly +3 more sources
Abstract This study aimed to assess the lipophilic and phenolic extractives composition of cork of Quercus suber L. grown in Algeria by gas chromatography-mass spectrometry (GC–MS) and ultra-high-performance liquid chromatograhy–mass spectrometry (UHPLC-MS), respectively.
Armando Silvestre +2 more
exaly +3 more sources

