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Macronutrients and mental performance
Nutrition, 2000There is currently intense interest in the effects of macronutrients on psychological states, mental performance, and well-being. A strong theoretical perspective has guided work on carbohydrates and their relation to brain serotoninergic function with concomitant effects on performance. The clearest and most reliable effects have been observed for the
Louise Dye +2 more
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Interactions among macronutrients in wheat flour determine their enzymic susceptibility
The rate of enzymic digestion of the three major macronutrients (protein, triglyceride and starch) in the human diet has a controlling influence on physiological and hormonal responses underpinning many of the risk factors for major non-communicable ...
Rewati Raman Bhattarai +2 more
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Macronutrients and performance
Journal of Sports Sciences, 1995Athletes should eat a well-balanced diet made up of a wide variety of foods in sufficient quantity to cover their daily energy expenditures. Carbohydrate-containing foods should provide approximately 60-70% of their daily energy intake, protein approximately 12-15%, with the remainder being provided by fat. The higher carbohydrate intakes, however, are
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Experience with a macronutrient source influences subsequent macronutrient selection
Appetite, 1992We examined the influence of experience with a macronutrient on subsequent macronutrient selection. For 4 days, rats ate chow, or chow and a single macronutrient source. They then had simultaneous access to protein, carbohydrate (CHO) and fat sources, according to a standard macronutrient self-selection paradigm.
D R, Reed, M I, Friedman, M G, Tordoff
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Regulation of macronutrient transport
New Phytologist, 2008Contents Summary 35 I. Introduction 36 II. Stimuli and signals 37 III. Molecular mechanisms of regulation 40 IV. Conclusions and outlook 46 References 47
Anna, Amtmann, Michael R, Blatt
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Macronutrients in Feline Health
Veterinary Clinics of North America: Small Animal Practice, 2014Dietary macronutrients include protein, fat, and carbohydrates. Current nutritional recommendations establish minimums but not maximums for protein and fat but not for carbohydrates; thus, commercial feline maintenance diets have a wide range of macronutrient distribution depending on manufacturer, ingredients, and processing. There is growing interest
Cecilia, Villaverde, Andrea J, Fascetti
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Metabolizable energy of macronutrients
The American Journal of Clinical Nutrition, 1995I describe recent advances in assessing the amount of energy available from diets of varied composition. Empirical models of food energy prediction have grown in preference to factorial models over the past 20 y and knowledge of the quantitative aspects of energy salvage in the colon have modified our thoughts on how to best calculate food energy ...
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