Valorization of Spent Coffee Grounds as a Natural Source of Bioactive Compounds for Several Industrial Applications-A Volatilomic Approach. [PDF]
Andrade C, Perestrelo R, Câmara JS.
europepmc +1 more source
Mediterranean Diet Adherence and Sleep Quality Among Primary and Secondary School Teachers in Portugal: An Exploratory Cross-Sectional Study. [PDF]
Oliveira L +5 more
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Assessment of the Prediction Power of Forced Ageing Methodology on Lager Beer Aldehyde Evolution during Maritime Transportation. [PDF]
Aguiar D, Pereira AC, Marques JC.
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Predicting current and future distributions of bird species in South Africa's arid Northern Cape under climate change scenarios: are biomes being crossed? [PDF]
Appalasamy M +2 more
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<sup>137</sup>Cs Analysis by Gamma Spectrometry and Its Potential for Dating Portuguese Old Wines. [PDF]
Thanasi V +7 more
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Current Strategies for Healthy Aging: The Interplay Between Nutrition, Metabolism, and Exercise. [PDF]
Matos A, Tihon C, Costa C, Domingues C.
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Chemical/Instrumental Approaches to the Evaluation of Wine Chemistry. [PDF]
Perestrelo R, Câmara JS.
europepmc +1 more source
Effective Ethyl Carbamate Prevention in Red Wines by Treatment with Immobilized Acid Urease. [PDF]
Tavilli E, Esti M, Fidaleo M.
europepmc +1 more source
Effect of dehydration of Syrah grape berries on the aging potential of fortified sweet wines in Ningxia of China. [PDF]
Zhang X +6 more
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An Overview on Flavor Extraction, Antimicrobial and Antioxidant Significance, and Production of Herbal Wines. [PDF]
Morya S +9 more
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