Results 91 to 100 of about 479 (141)

Berries derived Polyphenols and Bone Health: A Systematic Review. [PDF]

open access: yesNutrients
Perna S   +5 more
europepmc   +1 more source

Past and Present of the Antioxidant Studies in Chile: A Bibliometric Study from 2000 to 2024. [PDF]

open access: yesAntioxidants (Basel)
Lorca M   +9 more
europepmc   +1 more source

Dietary intakes of anthocyanins and cardiometabolic health: a systematic review and meta-analysis of randomized trials and prospective cohort studies in healthy participants. [PDF]

open access: yesAm J Clin Nutr
Avendano EE   +10 more
europepmc   +1 more source

Methanisation of spent maqui berry pomace via enzymatic treatment

Renewable Energy, 2016
Abstract The commercial enzyme preparations Pectinex Ultra SP-L and Celluclast 1.5 L were used in the treatment of spent maqui berry pomace to improve the anaerobic methanogenic potential of the pomace. Two types of enzymatic treatment were evaluated, a pre-treatment prior to anaerobic methanisation and an enzymatic treatment during the methanisation
Carmen Soto
exaly   +2 more sources

The antioxidant properties of exotic fruit juices from acai, maqui berry and noni berries

European Food Research and Technology, 2018
Various natural sources of antioxidants, which may help defy oxidative stress and thereby reduce the risk of many diseases, are being searched for. Exotic fruits and good quality exotic fruit juices can be an alternative to many berries grown in Europe.
Dariusz Nowak   +3 more
openaire   +1 more source

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