Results 41 to 50 of about 269 (156)
Starchy roots and tuber crops play a pivotal role in the human diet. There are number of roots and tubers which make an extensive biodiversity even within the same geographical location. Thus, they add variety to the diet in addition to offering numerous desirable nutritional and health benefits such as antioxidative, hypoglycemic, hypocholesterolemic,
Anoma Chandrasekara +2 more
wiley +1 more source
RESPON GARUT TERHADAP JUMLAH BENIH DAN DOSIS PUPUK ORGANIK
Arrowroot is a plant that has not been widely cultivated in Indonesia. Arrowroot not considered to be a source of food but is often planted in the yard in the countryside as a food reserve during the dry season.Thisresearch is done to determine the ...
Mentari Nurul Lathifah +2 more
doaj +1 more source
The cultivation of arrowroot (Maranta arundinacea L.) in Indonesia, particularly in Yogyakarta Province has a great potential to be developed. This study aims to determine the genetic variability and analyze the intraspecific relation of arrowroot using
Bernardinus Pratama +2 more
doaj +1 more source
Antioxidant activity and characterization of arrowroot (Maranta arundinacea) tuber yogurt
Abstract. Yuningtyas S, Roswiem AP, Azahra D, Alfarabi M. 2023. Antioxidant activity and characterization of arrowroot (Maranta arundinacea) tuber yogurt. Biodiversitas 24: 2850-2854. The main benefit of yogurt is its ability to improve the digestive health tract by enhancing the condition of the intestinal flora and its environment.
SITARESMI YUNINGTYAS +3 more
openaire +1 more source
NUTRITIONAL AND ANTINUTRITIONAL ASSESSMENT OF SOME UNDERUTILIZED CORMS, RHIZOMES AND TUBERS
Background. With ever-increasing populace pressure and rapid depletion of natural resources, it has become exceptionally important to diversify the present time agriculture with the cultivation of some wild varieties of tubers, rhizomes and corms in ...
Tresina Soris Tresina Soris +2 more
doaj
The pediatric population constitutes the most vulnerable patients due to a dearth of approved drugs. Consequently, there is a pressing need to probe novel natural pharmacological agents in an endeavour to develop new drugs to address pediatric illnesses.
M. Fawzi Mahomoodally +2 more
wiley +1 more source
Abstract Arrowroot (Maranta arundinacea L.) starch, a versatile carbohydrate source with high amylose content and unique functional properties, holds significant potential in food and non‐food industries. This study highlights advancements in the extraction, characterization, modification, and applications of arrowroot starch (AS).
Himashri Konch +2 more
wiley +1 more source
Development of biofilm is a key mechanism involved in Staphylococcus epidermidis virulence during device‐associated infections. We aimed to investigate antibiofilm formation and mature biofilm eradication ability of ethanol and water extracts of Thai traditional herbal recipes including THR‐SK004, THR‐SK010, and THR‐SK011 against S. epidermidis.
S. Chusri +8 more
wiley +1 more source
Genome Size Dynamics and Evolution in Monocots
Monocot genomic diversity includes striking variation at many levels. This paper compares various genomic characters (e.g., range of chromosome numbers and ploidy levels, occurrence of endopolyploidy, GC content, chromosome packaging and organization, genome size) between monocots and the remaining angiosperms to discern just how distinctive monocot ...
Ilia J. Leitch +5 more
wiley +1 more source
Because it is an unconventional vegetable, arrowroot is appropriate for family farming; there is a need to find alternative ways to make its growing more sustainable, however.
João Nacir Colombo +4 more
doaj +1 more source

