Results 41 to 50 of about 665 (129)
RESEARCH OF THE QUALITY OF MARE'S MILK AS RAW MATERIAL FOR THE DAIRY INDUSTRY
Алматы технологиялық университетінің хабаршысы, 2021 In this article scientifically substantiates the role of mare's milk in a balanced diet and benefits for the human body. The mass fraction of proteins and fat, acidity, physico-chemical parameters of mare's milk by seasons of the year were studied.
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Study of the qualitative composition of combined milk
Алматы технологиялық университетінің хабаршысы, 2022 The article presents the results of a study of combined milk. According to the organoleptic evaluation, combinations of cow's and mare's milk were selected in the ratio of 50:50 and 80:20, according to the revealed physico-chemical indicator, a positive ...
G. A. Kozhabekova +2 more
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MAFF Suppresses Necroptosis in Pancreatic Cancer via the GATA4‐MLKL Axis
Cancer Science, Volume 117, Issue 8, Page 2181-2193, August 2026.MAFF promotes pancreatic cancer progression by acting as a transcriptional repressor of the GATA4‐MLKL axis, thereby inhibiting necroptotic cell death. This study identifies the MAFF‐GATA4‐MLKL pathway as a novel therapeutic target and a significant prognostic biomarker for pancreatic adenocarcinoma.
Xinwei Zhou +3 more
wiley +1 more source
Felons’ chattels and English living standards in the later fourteenth and fifteenth centuries
The Economic History Review, Volume 79, Issue 3, Page 1024-1051, August 2026.Abstract The later fourteenth and fifteenth centuries have long occupied an intriguing and contested place in discussions of England's long‐run economic development. One key issue around which debate has coalesced is the living standards of the population as a whole and of different groups within it. We contribute to this debate by bringing forward new
Chris Briggs +4 more
wiley +1 more source
Review: Physiologically functional components of mare's milk
MANAS: Journal of Engineering, 2015 Mare's milk popularity as a health-promoting food product is continuously increasing. The reason for this phenomenon is the historical traditions of the Kyrgyz people in use of mare milk for therapeutic purposes and scientifically based approaches in ...
A. Mazhitova, A. Kulmyrzaev
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RESEARCH OF PHYSICAL AND CHEMICAL PROPERTIES OF ICE-CREAM FROM CATNES MILK
Алматы технологиялық университетінің хабаршысы, 2021 The article presents the results of the study of physicochemical properties, photographs of ash and spectrograms of the mineral composition of ice cream from cow and mare's milk, obtained on an ICP-MC mass spectrometer.
A. U. Shingisov +3 more
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Development of soft cheese of functional orientation [PDF]
BIO Web of ConferencesTraditional soft cheese production technology is characterized by the use of one type of farm animal in the milk formulation. Introduction to the recipe of soft cheese made from raw cow’s milk, a functional ingredient of spirulina (Spirulina plantesis ...
Timakova Roza T., Iliukhina Iuliia V.
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European Journal of Neurology, Volume 33, Issue 8, August 2026.ABSTRACT Background Reproductive health is a critical component of care for women with multiple sclerosis (MS), yet standardized interdisciplinary approaches remain limited. Objectives This Delphi consensus aimed to develop an interdisciplinary, evidence‐informed care model tailored to the Italian healthcare system.
Emilio Portaccio +13 more
wiley +1 more source
Thoroughbred mare's milk exhibits a unique and diverse free oligosaccharide profile
FEBS Open Bio, 2018 The Thoroughbred is among the most valuable horse breeds, and its husbandry is a major industry. Mare's milk plays a major role in the health of neonatal foals. Although the main components of mare's milk are broadly characterized, free oligosaccharides (
Sercan Karav +3 more
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Equine Veterinary Education, Volume 38, Issue 8, Page e509-e515, August 2026.Summary Gastric outflow obstruction (GOO) occasionally requires surgical intervention in foals when medical management fails. Current literature lacks consensus on several surgical decisions, with most comprehensive reports dating back over a decade. Critical aspects—including jejunal loop orientation and necessity of jejunojejunostomy—remain debated ...
P. Fernández Hernández +8 more
wiley +1 more source