Results 71 to 80 of about 1,097 (150)
MagnetochemistryMycotoxins are toxic secondary metabolites produced by various fungal species, posing significant food safety concerns due to their health impacts and economic burden.
Yun Hwan Kim +5 more
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Natural occurrence of mycotoxins and their masked forms in food and feed products
, 2012 A total of 174 cereal-based food products and 86 compound feeds and raw ingredients were analysed for the occurrence of deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, zearalenone, α-zearalenol, β-zearalenol, T-2-toxin, HT-2-toxin, and ...
Audenaert, Kris +15 more
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Modified mycotoxins: elements for risk assessment and uncertainty characterization
, 2020 Italian National Committee for Food Safety (CNSA) opinion of 15 JULY 2020 on Modified mycotoxins: elements for risk assessment and uncertainty characterization Modified mycotoxins (also called masked mycotoxins) are metabolites of mycotoxins that can be
National Committee for Food Safety
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Assessing the hydrolytic fate of the masked mycotoxin zearalenone-14-glucoside–A warning light for the need to look at the “maskedome” [PDF]
, 2017 Masked mycotoxins are plant metabolites of mycotoxins that contaminate food and feed. They pose health concern as the shortage of toxicological data forces the lack of regulation worldwide.
RIGHI, Federico +4 more
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Kvasný průmysl, 2015 The aim of this review is to provide a brief overview of analytical methods used for the determination of deoxynivalenol and its modified forms deoxynivalenol-3-β-D-glucoside, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol in beer.
Alexandra Malachová +3 more
doaj +1 more source
Plant, Soil and Environment, 2016 Fusarium mycotoxins are frequent contaminants in cereals at temperate zone. Next to deoxynivalenol (DON), there are other masked forms of DON, deoxynivalenol-3-glucoside (D3G) or 3(15)-acetyl-deoxynivalenol (3(15)-ADON), but changes among these forms are
K. Pazderů +7 more
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Beilstein Journal of Organic Chemistry, 2014 The development of a reliable procedure for the synthesis of the 16-glucoside and 16-sulfate of the resorcylic acid lactone (RAL) type compound zearalenone is presented.
Hannes Mikula +7 more
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Metabolism of HT-2 Toxin and T-2 Toxin in Oats
Toxins, 2016 The Fusarium mycotoxins HT-2 toxin (HT2) and T-2 toxin (T2) are frequent contaminants in oats. These toxins, but also their plant metabolites, may contribute to toxicological effects. This work describes the use of 13C-assisted liquid chromatography–high-
Jacqueline Meng-Reiterer +5 more
doaj +1 more source
Zearalenone (ZEN) in Livestock and Poultry: Dose, Toxicokinetics, Toxicity and Estrogenicity
, 2020 One of the concerns when using grain ingredients in feed formulation for livestock and poultry diets is mycotoxin contamination. Aflatoxin, fumonisin, ochratoxin, trichothecene (deoxynivalenol, T-2 and HT-2) and zearalenone (ZEN) are mycotoxins that have
Todd Applegate, Jundi Liu
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Metabolism of Zearalenone and Its Major Modified Forms in Pigs
Toxins, 2017 The Fusarium mycotoxin zearalenone (ZEN) can be conjugated with polar molecules, like sugars or sulfates, by plants and fungi. To date, the fate of these modified forms of ZEN has not yet been elucidated in animals.
Sabina B. Binder +6 more
doaj +1 more source