Results 41 to 50 of about 1,116,836 (319)

The effect of replacement of soyabean meal with blood meal on the growth of mudfish Clarias anguillaris (L) fingerlings [PDF]

, 1999
Blood meal and full fat soyabean meal were mixed in different proportions to give 0%, 10%, 25%, 50%, 75%, 90% and 100% meal in the protein fraction of the diet and fed to Claria anguillaris fingerlings in floating hapas.
Eyo, A.A., Olatunde, A.A.
core  

Manger à l’œil : quand l’exposition donne à voir le repas des Français

In Situ, 2019
The exhibition entitled ‘Manger à l’oeil’ in French (meaning to get a free meal) and called ‘Say cheese!’ in English was presented at the Museum of European and Mediterranean Civilisations (MuCEM), in Marseilles, from 20 July to 30 September 2018.
Julie Deramond, Laure Marchis-Mouren
doaj   +1 more source

Meal Frequency and Multi-Morbidity in a Cypriot Population: A Cross-Sectional Study

Foods, 2023
Data regarding the effect of specific dietary behaviors, such as meal frequency, on multi-morbidity are scarce. Therefore, the objective of this study was to examine the effect of meal frequency on multi-morbidity in a Cypriot population.
Maria Kantilafti, Andria Hadjikou, Stavri Chrysostomou   +2 more
doaj   +1 more source

CookGAN: Meal Image Synthesis from Ingredients [PDF]

arXiv, 2020
In this work we propose a new computational framework, based on generative deep models, for synthesis of photo-realistic food meal images from textual list of its ingredients. Previous works on synthesis of images from text typically rely on pre-trained text models to extract text features, followed by generative neural networks (GAN) aimed to generate
arxiv  

Learning Absorption Rates in Glucose-Insulin Dynamics from Meal Covariates [PDF]

arXiv, 2023
Traditional models of glucose-insulin dynamics rely on heuristic parameterizations chosen to fit observations within a laboratory setting. However, these models cannot describe glucose dynamics in daily life. One source of failure is in their descriptions of glucose absorption rates after meal events.
arxiv  

Integrative Multi‐Omics and Routine Blood Analysis Using Deep Learning: Cost‐Effective Early Prediction of Chronic Disease Risks

Advanced Science, EarlyView.
Omicsformer, a deep learning model, integrates multi‐omics and routine blood data to accurately predict risks for nine chronic diseases, including cancer and cardiovascular conditions. Validated using large scale clinical data, it reveals early risk trajectories, advancing personalized medicine and offering a cost‐effective, community‐based solution ...
Zhibin Dong, Pei Li, Yi Jiang, Zhihan Wang, Shihui Fu, Hebin Che, Meng Liu, Xiaojing Zhao, Chunlei Liu, Chenghui Zhao, Qin Zhong, Chongyou Rao, Siwei Wang, Suyuan Liu, Dayu Hu, Dongjin Wang, Juntao Gao, Kai Guo, Xinwang Liu, En Zhu, Kunlun He   +20 more
wiley   +1 more source

Aahar Yojana: A perspective of Subsidised Meal Programme amid the Pandemic [PDF]

Interdisciplinary Description of Complex Systems
The Covid-19 pandemic left millions to suffer its impact in the forms of unemployment, displacement, acute food shortage, and more. It kept migrants and urban poor to remain more vulnerable to food.
Pallavi Kanungo, Apparao Thamminaina
doaj   +1 more source

Factors Affecting the Quality of Canola Grains and Their Implications for Grain-Based Foods

Foods, 2023
Canola, Brassica napus L., is a major oilseed crop that has various uses in the food, feed, and industrial sectors. It is one of the most widely produced and consumed oilseeds in the world because of its high oil content and favorable fatty acid ...
Rachid Sabbahi, Khalil Azzaoui, Larbi Rhazi, Alicia Ayerdi-Gotor, Thierry Aussenac, Flore Depeint, Mustapha Taleb, Belkheir Hammouti   +7 more
doaj   +1 more source

"The struggle is a part of the experience": Engaging Discontents in the Design of Family Meal Technologies [PDF]

Proc. ACM Hum.-Comput. Interact 8, CSCW2, Article 477 (November 2024), 33 pages
Meals are a central (and messy) part of family life. Previous design framings for mealtime technologies have focused on supporting dietary needs or social and celebratory interactions at the dinner table; however, family meals involve the coordination of many activities and complicated family dynamics.
arxiv   +1 more source

Protease‐Mediated Synthesis of Zein Nanofibrils: From Structural Elucidation to Functional Application

Advanced Science, EarlyView.
The globular shape and hydrophobicity of zein made it unsuitable to be processed in pure aqueous environment. Pepsin‐mediated hydrolysis converts zein into water‐soluble and fibril‐forming peptides with a bioconversion rate exceeding 70%, enabling the self‐assembly of amyloid‐like nanofibrils.
Mingqin Li, Tonghui Jin, Simone Wüthrich, Jiangtao Zhou, Qiyao Sun, Ting Li, Zhou Dong, Eva Maria Zunzuneigui Bru, Raffaele Mezzenga   +8 more
wiley   +1 more source