Results 51 to 60 of about 27,013 (251)
A large‐scale multiomic dataset (proteomic and metabolomic) comprising 3,060 plasma samples were analyzed to identify proteins, metabolites, pathways, and protein‐associated drugs linked to Alzheimer’s Disease (AD) independently of apolipoprotein E (APOE). AD was associated with a distinct molecular signature that captures.
Fuhai Li +22 more
wiley +1 more source
Ethnomycological study in the Kilum-Ijim mountain forest, Northwest Region, Cameroon
Background Majority of the people in rural areas depend on traditional fungi-based medicines to combat different illnesses. This ethnomycological survey was undertaken to document the traditional knowledge of mushrooms among the communities in the Kilum ...
N. A. Teke +5 more
doaj +1 more source
Medicinal mushroom: boon for therapeutic applications [PDF]
Medicinal mushrooms are higher fungi with additional nutraceutical attributes having low fat content and a trans-isomer of unsaturated fatty acids along with high fibre content, triterpenes, phenolic compounds, sterols, eritadenine and chitosan. They are considered as the unmatched source of healthy foods and drugs.
Vivek Kumar, Chaturvedi +4 more
openaire +2 more sources
Solution structures of a series of cyclic lipodepsipeptides from Pseudomonas reveal that these specialized metabolites adopt left‐handed alpha helical conformations of only two types, being either ‘stapled’ or ‘catch‐pole’ helix. The particular modular distribution of the biosynthetic gene clusters is found to determine the extent of their conserved ...
Benjámin Kovács +9 more
wiley +1 more source
Processing effects on bioactive compounds in mushrooms
The use of mushrooms as food has a long tradition, and since ancient times mushrooms have been known as a delicacy, but also as a medicine. Records of the use of mushrooms as food and for medicinal purposes date back to the Greek physician Hippocrates ...
Ivan Širić, Ivana Troskot Vugrenić
doaj
Poria cocos as a Functional Food for Diabetes and Diabetes‐Related Foot Ulcers
Poria cocos is known as an edible mushroom for food and medicine. Poria cocos and its terpenes and terpenoids serve as novel remedies to treat diabetes and its ulcers. Its mode of actions includes reduction of insulin resistance, starch digestion and inflammation as well as promotion of blood vessel formation. ABSTRACT Poria cocos is a medicinal fungus
Yi‐San Lee +3 more
wiley +1 more source
Перспективи використання культивованих грибів у технології ковбасних виробів [PDF]
In order to solve the problems associated with expanding range of sausage meat component of high biological value, a search was conducted for alternative, natural and affordable sources of protein.
Haijuan, Nan +3 more
core +1 more source
Flexible Memory: Progress, Challenges, and Opportunities
Flexible memory technology is crucial for flexible electronics integration. This review covers its historical evolution, evaluates rigid systems, proposes a flexible memory framework based on multiple mechanisms, stresses material design's role, presents a coupling model for performance optimization, and points out future directions.
Ruizhi Yuan +5 more
wiley +1 more source
Edible and medicinal fungi breeding techniques, a review: Current status and future prospects
Mushrooms of the edible and medicinal which are highly nutritious and environmentally friendly crops carry numerous medicinal benefits. For the abundant and high diversity of bioactive metabolites they possess, which are considered to be an important ...
Yating Dong +11 more
doaj +1 more source
Spent Oyster Mushroom Substrate in a Mix with Organic Soil for Plant Pot Cultivation [PDF]
Disposal of spent mushroom substrates can pose a problem to the environment. The reuse in crop production by its recycling as an ingredient of growing mixes would provide an environmentally safe disposition.
Curvetto, Nestor Raul +2 more
core +1 more source

