Results 121 to 130 of about 3,247 (260)

Characterization and profiling of polyphenolics of Brassica microgreens by LC-HRMS/MS and the effect under LED light

open access: diamond, 2021
Oday Alrifai   +6 more
openalex   +2 more sources

Microgreen seed decontamination: Efficacy of hydrogen peroxide, hydrogen peroxide-peroxyacetic acid, and dry heat against Listeria monocytogenes

open access: yesJournal of Agriculture and Food Research
Microgreens, tender young greens cultivated from various seeds, are gaining popularity as a specialty crop grown indoors, primarily by small-scale growers.
Elijah Ayilaran   +2 more
doaj   +1 more source

Effects of harvest day after first true leaf emergence of broccoli and radish microgreen yield and quality

open access: yesTechnology in Horticulture
Microgreens are 7−20-d old young vegetables with rich nutrition. In commercial settings, their harvest time varies after first true leaf emerges. To determine the optimal harvest time, the microgreen yield and quality of broccoli (Brassica oleracea var ...
Irma Ortiz   +6 more
doaj   +1 more source

Impact of artificial light color on microgreen green spinach growth in an IoT-controlled environment [PDF]

open access: yes
This study investigates the effect of different artificial colors red-blue and white on the growth of green spinach microgreens under an internet of things (IoT) based controlled environment and integrated sensors: DHT22 for temperature and humidity, and
Fitrianah, Devi, Ihsan, Fadhil Azmi
core   +2 more sources

Effect of Substrate on Microgreens Production

open access: yesBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture
Microgreens are currently gaining raising attention due to their potential in improving nutritional security. Substrates are regarded as a major aspect that might affect microgreen yields. The aim of this study was to assess the effect of different substrates on the production of microgreens in 13 different plant species.
Dimitrios BILALIS   +6 more
openaire   +2 more sources

Botánica aplicada: radiación UV-B para la obtención de brotes de quinua enriquecidos en compuestos fenólicos, con probables usos en protectores solares naturales o como alimentos funcionales

open access: yesLilloa
The objective was to evaluate the use of a microgreen system and very short UV-B radiation dose to obtain plant biomass as a source for phenol-enriched extracts with probable cosmetic and/or food uses.
María Zoleica Simón Solá   +3 more
doaj   +1 more source

Effect of Different Substrates and Protected Environments on Growth, Chlorophyll, and Carotenoid Contents of Kale Microgreens and Baby Leaf

open access: yesInternational Journal of Agronomy
Microgreens and baby leaves are increasingly appreciated and consumed due to the increased concentrations of antioxidant compounds, vitamins, nutrients, and minerals than adult plants.
Thaise Dantas   +6 more
doaj   +1 more source

Yield, Bioactive Compounds, and Antioxidant Potential of Twenty-Three Diverse Microgreen Species Grown Under Controlled Conditions

open access: yesResources
Selecting suitable crop species is crucial for optimizing the productivity and nutritional content of microgreens. In this study, twenty-three diverse microgreen species, grown under controlled conditions, were analyzed for yield, bioactive compounds ...
Bhornchai Harakotr   +4 more
doaj   +1 more source

Analysis of the Chlorophyll, Flavonoid and Protein Content of Microgreen Ricegrass (Oryza sativa L.) using Liquid Organic Fertilizer [PDF]

open access: yes
Microgreen ricegrass, recognized for its numerous health advantages, can be ingested as fresh juice due to its rich chlorophyll, flavonoids, and protein content.
Charloq, Charloq
core   +2 more sources

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