Results 161 to 170 of about 1,034 (210)

Preharvest UVA-LED Enhancing Growth and Antioxidant Properties of Chinese Cabbage Microgreens: A Comparative Study of Single Versus Fractionated Irradiation Patterns. [PDF]

Foods
Ai J, Gao H, Fan Y, Yuan Q, Wu R, Beyatli A, Shi X, Nicola S, Guo S, Suleria HAR, Zhan L.   +10 more
europepmc   +1 more source

Effects of monochromatic red and blue light on photosynthetic efficiency and nutritional quality in Chinese kale microgreens. [PDF]

Front Plant Sci
Yu H, Chen X, Yang Z, Chen J, Guan C, Weng H, Guo R.   +6 more
europepmc   +1 more source

Bioactive Properties and Phenolic Profile of Bioaccessible and Bioavailable Fractions of Red Radish Microgreens After In Vitro Digestion. [PDF]

Molecules
Sosnowska D, Zakłos-Szyda M, Kajszczak D, Podsędek A.   +3 more
europepmc   +1 more source

Emergence of microgreens as a valuable food, current understanding of their market and consumer perception: A review. [PDF]

Food Chem X
Singh A, Singh J, Kaur S, Gunjal M, Kaur J, Nanda V, Ullah R, Ercisli S, Rasane P.   +8 more
europepmc   +1 more source

Editorial: Micro-scale vegetable production: sprouts and microgreens as innovative functional foods. [PDF]

Front Plant Sci
Puccinelli M, Malorgio F, D'Imperio M.
europepmc   +1 more source

Management of Secondary Metabolite Synthesis and Biomass in Basil (Ocimum basilicum L.) Microgreens Using Different Continuous-Spectrum LED Lights. [PDF]

Plants (Basel)
Fayezizadeh MR, Ansari NA, Sourestani MM, Fujita M, Hasanuzzaman M.   +4 more
europepmc   +1 more source

Nutritional profiling of foods for Phenylketonuria. [PDF]

Sci Rep
Lubina O, Daly A, Auzenbaha M, Gailite L, Laktina S, Macdonald A.   +5 more
europepmc   +1 more source

The Effect of Light Intensity during Cultivation and Postharvest Storage on Mustard and Kale Microgreen Quality. [PDF]

Antioxidants (Basel)
Gudžinskaitė I, Laužikė K, Pukalskas A, Samuolienė G.   +3 more
europepmc   +1 more source

Corrigendum to "microgreens on the rise: Expanding our horizons from farm to fork". [PDF]

Heliyon
Lone JK, Pandey R, Gayacharan.
europepmc   +1 more source

Effects of Hot Air Drying on the Nutritional and Phytochemical Composition of Radish (Raphanus sativus L.) Microgreens. [PDF]

J Food Sci
Jauregui MJ, Warren ER, Di Gioia F, Kwasniewski MT, Lambert JD.   +4 more
europepmc   +1 more source