Sodium selenate biofortification, through seed priming, on dill microgreens grown in two different cultivation systems [PDF]
Hossein Sheikhi +3 more
openalex +1 more source
Selenium Biofortification of Three Wild Species, Rumex acetosa L., Plantago coronopus L., and Portulaca oleracea L., Grown as Microgreens [PDF]
Martina Puccinelli +3 more
openalex +1 more source
Post-Harvest UV-C Treatment of Microgreens for Inactivation of <i>Salmonella enterica</i>, <i>Escherichia coli</i> O157:H7 and <i>Listeria monocytogenes</i>. [PDF]
Işık S +3 more
europepmc +1 more source
Postharvest Quality of Arugula (Eruca sativa) Microgreens Determined by Microbiological, Physico-Chemical, and Sensory Parameters [PDF]
Marina Rocha Komeroski +6 more
openalex +1 more source
Comparison of Biochemical and Physiological Properties of Two Brassica Microgreens Cultivated in Two Growth Systems. [PDF]
Ciriello M +5 more
europepmc +1 more source
Edible Substrates for Ready-to-Eat Microgreen Pots: "<i>Farm on the Fork</i>" Concept. [PDF]
Rodríguez-Sánchez-de-Molina N +6 more
europepmc +1 more source
Harnessing desert resources: a comparative study of microgreens growth, nutrient dynamics, and performance in desert sand and rockwool. [PDF]
Nishanth D +5 more
europepmc +1 more source

