Results 181 to 190 of about 938,722 (212)

The legacy of raw milk storage temperature is associated with cheese microbiome composition, notwithstanding pasteurization and starter addition. [PDF]

open access: yesFEMS Microbiol Lett
Giagnoni L   +8 more
europepmc   +1 more source

An Overview of West African Traditional Soft Cheese: Processing, Safety, and Quality Characteristics. [PDF]

open access: yesCompr Rev Food Sci Food Saf
Tossou MW   +5 more
europepmc   +1 more source

Comprehensive Analysis of Exosomal microRNAs in Buffalo Milk Across the Early Postpartum Transition. [PDF]

open access: yesMolecules
Zhu J   +10 more
europepmc   +1 more source

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