Results 51 to 60 of about 1,097,187 (169)
PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 499-515, March 2026.Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana +4 more
wiley +1 more source
Talaromyces atroroseus, a new species efficiently producing industrially relevant red pigments. [PDF]
PLoS ONE, 2013 Some species of Talaromyces secrete large amounts of red pigments. Literature has linked this character to species such as Talaromyces purpurogenus, T. albobiverticillius, T. marneffei, and T. minioluteus often under earlier Penicillium names.
Jens C Frisvad +5 more
doaj +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak +7 more
wiley +1 more source
Enhanced Production of Astaxanthin and Zeaxanthin by Paracoccus Sp. LL1 Through Random Mutagenesis
Biotechnology and Applied Biochemistry, Volume 73, Issue 1, Page 255-265, February 2026.ABSTRACT Astaxanthin, a high‐value carotenoid with potent antioxidant and anti‐inflammatory activities, is increasingly in demand in various industries. This study reports the successful enhancement of astaxanthin and zeaxanthin production in Paracoccus sp. LL1 through random mutagenesis using ethyl methanesulfonate (EMS).
Anoth Maharjan, Beom Soo Kim
wiley +1 more source
Journal of Genetic Engineering and Biotechnology, 2017 Amylase is an important enzyme having a varied range of industrial applications from food to cosmetics, from pharmaceutical to detergent industry, etc. The present study was carried out considering these important applications of amylase enzyme. Monascus
Padmavathi Tallapragada +3 more
doaj +1 more source
Evaluation of Antimicrobial Ability and Isolation of Strains from Xinjiang “Life Nutrient Liquid”(新疆“生命营养液”抑菌能力评价及其菌种分离纯化) [PDF]
Shipin kexue jishu xuebao, 2015 Evaluation of antimicrobial ability of Xinjiang unique functional beverage “life nutrient liquid” on five kinds of common food-borne pathogenic bacteria and 5 kinds of common probiotics in food industry.
ZHAO Ting(赵 婷) +4 more
doaj +1 more source
eFood, Volume 7, Issue 1, February 2026.From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source
Pola produksi pigmen monascus oleh monascus sp. KJR 2 pada media biji durian varietas petruk melalui fermentasi padat [PDF]
, 2012 Angkak (red yeast rice) is rice fermented by Monascus sp. Monascus sp. KJR 2 is an isolate from red yeast rice in Kertajaya area. Based on previous study, it is known that KJR 2 is a potential isolate to produce pigments.
Puspitadewi, Stephanie Rosarie Dina
core
Monascus spp.: a source of natural microbial color through fungal biofermentation [PDF]
, 2017 The search for naturally produced substitutes for chemical food colorants has led to a resurgence of interest in pigments synthesized by fungi such as Monascus spp.
Mohamad, Rosfarizan +2 more
core +1 more source
Food Frontiers, Volume 7, Issue 1, January 2026.ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi +3 more
wiley +1 more source