Impact of Regulated and Non-Regulated Food-Associated Mycotoxins on the Viability and Proliferation of Enteric Glial Cells. [PDF]
Toxins (Basel)Dąbrowski M +11 more
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The effect of biological control on mycotoxin concentrations and the mycobiome in durum wheat grain and stems. [PDF]
Sci RepWachowska U +7 more
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Simultaneous multi-mycotoxin determination in maize and poultry feeds from Brazil by liquid chromatography/tandem mass spectrometry [PDF]
, 2009 De Souza, Maria de Lourdes Mendes +1 more
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Nutritional conditions affecting of selenium nanoparticles synthesized by Fusarium oxysporum (CCASU-2023-F9), and their biological activities against mycotoxin-producing fungi isolated from animal feed. [PDF]
Braz J MicrobiolGharieb MM, Hassan EM, Soliman AM.
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Mycotoxins Occurrence in Herbs, Spices, Dietary Supplements, and Their Exposure Assessment. [PDF]
Toxins (Basel)Kanabus J +4 more
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Multi-Mycotoxin Contamination of Aquaculture Feed: A Global Survey. [PDF]
Toxins (Basel)Gruber-Dorninger C, Müller A, Rosen R.
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Mycotoxins: An ongoing challenge to food safety and security. [PDF]
PLoS PathogYilmaz N +2 more
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The Effect of Foliar Fungicide and Insecticide Application on the Contamination of Fumonisins, Moniliformin and Deoxynivalenol in Maize Used for Food Purposes. [PDF]
Toxins (Basel), 2022 Blandino M +4 more
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