Results 71 to 80 of about 3,236 (220)

Priority actions for Fusarium head blight resistance in durum wheat: Insights from the wheat initiative

The Plant Genome, Volume 18, Issue 1, March 2025.
Abstract Fusarium head blight (FHB), mainly caused by Fusarium graminearum and Fusarium culmorum, is a major wheat disease. Significant efforts have been made to improve resistance to FHB in bread wheat (Triticum aestivum), but more work is needed for durum wheat (Triticum turgidum spp. durum).
Ambra Viviani, Jemanesh K. Haile, W. G. Dilantha Fernando, Carla Ceoloni, Ljiljana Kuzmanović, Dhondup Lhamo, Yong‐Qiang Gu, Steven S. Xu, Xiwen Cai, Hermann Buerstmayr, Elias M. Elias, Alessia Confortini, Matteo Bozzoli, Gurcharn Singh Brar, Yuefeng Ruan, Samia Berraies, Walid Hamada, Safa Oufensou, Malini Jayawardana, Sean Walkowiak, Salim Bourras, Monika Dayarathne, Julio Isidro y Sánchez, Fiona Doohan, Agata Gadaleta, Ilaria Marcotuli, Xinyao He, Pawan K. Singh, Susanne Dreisigacker, Karim Ammar, Valentyna Klymiuk, Curtis J. Pozniak, Roberto Tuberosa, Marco Maccaferri, Barbara Steiner, Anna Maria Mastrangelo, Luigi Cattivelli   +36 more
wiley   +1 more source

Genetic variation of Fusarium oxysporum isolates forming fumonisin B1 and moniliformin [PDF]

Journal of Applied Genetics, 2012
Thirty single-spore isolates of a toxigenic fungus, Fusarium oxysporum, were isolated from asparagus spears and identified by species-specific polymerase chain reaction (PCR) and translation elongation factor 1-α (TEF) sequence analysis. In the examined sets of F. oxysporum isolates, the DNA sequences of mating type genes (MAT) were identified.
Irzykowska, Lidia, Bocianowski, Jan, Waśkiewicz, Agnieszka, Weber, Zbigniew, Karolewski, Zbigniew, Goliński, Piotr, Kostecki, Marian, Irzykowski, Witold   +7 more
openaire   +2 more sources

Survey of moniliformin in wheat- and corn-based products using a straightforward analytical method

Mycotoxin Research, 2017
A straightforward analytical method was developed and validated to determine the mycotoxin moniliformin in cereal-based foods. Moniliformin is extracted with water and quantified with liquid chromatography tandem mass spectrometry, and its presence ...
M. Herrera, R. van Dam, M. Spanjer, J. de Stoppelaar, H. Mol, M. de Nijs, Patricia López   +6 more
semanticscholar   +1 more source

A systematic review of global occurrence of emerging mycotoxins in crops and animal feeds, and their toxicity in livestock

Emerging Contaminants
Mycotoxins are the most frequently occurring natural contaminant in food and feed. Their occurrence in crops and animal feed represents an enormous challenge, particularly for livestock farmers in terms of increased production costs, reduced animal ...
Oluwatobi Kolawole, Wipada Siri-Anusornsak, Awanwee Petchkongkaew, Christopher Elliott   +3 more
doaj   +1 more source

Mycotoxin occurrence in maize silage : a neglected risk for bovine gut health? [PDF]

, 2019
Forages are important components of dairy cattle rations but might harbor a plethora of mycotoxins. Ruminants are considered to be less susceptible to the adverse health effects of mycotoxins, mainly because the ruminal microflora degrades certain ...
Antonissen, Gunther, Debevere, Sandra, Mayer, Elisabeth, Nagl, Veronika, Reisinger, Nicole, Schürer-Waldheim, Sonja, Sulyok, Michael   +6 more
core   +2 more sources

Unveiling the Substrate‐Dependent Dynamics of Mycotoxin Production in Fusarium verticillioides Using an OSMAC‐Metabolomics Approach

Chemistry &Biodiversity, Volume 22, Issue 1, January 2025.
Abstract Fusarium verticillioides is a prevalent plant pathogenic fungus known to produce harmful mycotoxins, including fumonisins and emerging toxins. This study aimed to investigate the influence of substrate on the temporal patterns of mycotoxin biosynthesis by F.
Emie Groppi, Mohamed Haddad, Valérie Cristofoli, Marieke Vansteelandt, Alice Gadea   +4 more
wiley   +1 more source

Lactic Acid Bacteria and Bacteriocins in Feed Preservation: Mechanisms and Antifungal Properties

Grass and Forage Science, Volume 80, Issue 1, January-March 2025.
ABSTRACT Ensilage consists of the fermentation of sugars to lactic acid independent of the forage by epiphytic microorganisms, lactic acid bacteria (LAB), which vary in number and composition during fermentation. Silage is a means of preserving forage for extended periods of time when fresh forage is limited or seasonally unavailable, and its ...
Pamela Oliveira de Souza de Azevedo, Martin Gierus   +1 more
wiley   +1 more source

Secondary metabolite profiles and mating population of Fusarium species in section Liseola associated with bakanae disease of rice [PDF]

, 2008
A total of 25 strains of Fusarium species that belong to F. fujikuroi (a pathogen of bakanae disease), F. proliferatum, F.sacchari, F. subglutinans and F.
Abd Razak, Azmi, Mohd Zainuddin, Nur Ain Izzati, Salleh, Baharuddin   +2 more
core  

Presence of moniliformin in maize

, 2022
Moniliformin (MON) is a widespread emerging mycotoxin, produced by a number of plant pathogenic Fusarium species (mainly F. subglutinans, F. avenaceum, F. temperatum, F. verticillioides and F. proliferatum) and one Penicillium species (P. melanoconidium). Based on the studies conducted in different countries and climatic conditions, MON has mostly been
Radić, Bojana, Radović, Radmila, Janić Hajnal, Elizabet, Mandić, Anamarija, Đekić, Sanja, Kos, Jovana   +5 more
openaire   +1 more source

Comparing the activity and interactions of the antifungal protein PeAfpA with conventional fungicides and food preservatives against mycotoxigenic fungi

International Journal of Food Science &Technology, Volume 59, Issue 12, Page 9326-9335, December 2024.
PeAfpA is an antifungal protein produced by Penicillium expansum. In this study, the activity of this protein was compared with fungicides (imazalil and thiabendazole) and preservatives (calcium propionate, sodium, sodium benzoate, potassium sorbate and natamycin). In addition, the effect of PeAfpA in combination with imazalil, thiabendazole, natamycin
Laura Hernández‐García, Xabier Molinos, Paloma Manzanares, Jose F. Marcos, Pedro V. Martínez‐Culebras   +4 more
wiley   +1 more source