Results 51 to 60 of about 2,611 (207)

Phylogeny and Mycotoxin Profile of Pathogenic Fusarium Species Isolated from Sudden Decline Syndrome and Leaf Wilt Symptoms on Date Palms (Phoenix dactylifera) in Tunisia

Toxins, 2021
In 2017–2018, extensive symptoms of sudden decline and fruit rot were observed on date palms in southern Tunisia. Samples of diseased plants were randomly collected in six localities.
Amal Rabaaoui, Chiara Dall’Asta, Laura Righetti, Antonia Susca, Antonio Francesco Logrieco, Ahmed Namsi, Radhouane Gdoura, Stefaan P. O. Werbrouck, Antonio Moretti, Mario Masiello   +9 more
doaj   +1 more source

Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation [PDF]

, 2011
Mycotoxins are secondary metabolites present worldwide in agricultural commodities and produced by filamentous fungi that cause a toxic response (mycotoxicosis) when ingested by animals.
Guyonvarc’h, Alain, Jard, Gwénaëlle, Lebrihi, Ahmed, Liboz, Thierry, Mathieu, Florence   +4 more
core   +4 more sources

Emerging Fusarium Mycotoxins Fusaproliferin, Beauvericin, Enniatins, and Moniliformin in Serbian Maize

Toxins, 2019
Emerging mycotoxins such as moniliformin (MON), enniatins (ENs), beauvericin (BEA), and fusaproliferin (FUS) may contaminate maize and negatively influence the yield and quality of grain.
Igor Jajić, Tatjana Dudaš, Saša Krstović, Rudolf Krska, Michael Sulyok, Ferenc Bagi, Zagorka Savić, Darko Guljaš, Aleksandra Stankov   +8 more
doaj   +1 more source

Diseases of Cannabis sativa Caused by Diverse Fusarium Species

Frontiers in Agronomy, 2022
The potential of species of Fusarium to cause significant economic losses in Cannabis sativa due to plant diseases and mycotoxin residues is the subject of this review.
Kimberly D. Gwinn, Zachariah Hansen, Heather Kelly, Bonnie H. Ownley   +3 more
doaj   +1 more source

Production and purification of fumonisins from a highly toxigenic Fusarium verticilloides strain [PDF]

, 2005
Fumonisins are the major mycotoxins produced by Fusarium verticilloides and F. proliferatum fungi which are widely found as contaminants in corn and corn screenings.
Bailly, Jean Denis, Guerre, Philippe, Querin, Arlette, Tardieu, Didier   +3 more
core  

Occurrence of mycotoxins in milk and dairy products in Brazil: A review of recent data, regulatory aspects, preventive and decontamination strategies

International Journal of Dairy Technology, Volume 79, Issue 2, April–June 2026.
Mycotoxin data in Brazilian milk and dairy products over 20 years indicate aflatoxin M1 as the most frequent, although ochratoxin A, fumonisins and deoxynivalenol were also found in some studies. These data underscore the importance of control measures to reduce dietary mycotoxins in Brazilian dairy feed and avoid their residues in milk.
Sana Ullah, Usama Nasir, Amanda Cristina Dias de Oliveira, Lucas Gabriel Dionisio Freire, Rogério D'Antonio Pires, Karina Nascimento Pereira, Carlos Humberto Corassin, Sher Ali, Carlos Augusto Fernandes de Oliveira   +8 more
wiley   +1 more source

The Sfp-type 4'-phosphopantetheinyl transferase Ppt1 of Fusarium fujikuroi controls development, secondary metabolism and pathogenicity.

PLoS ONE, 2012
The heterothallic ascomycete Fusarium fujikuroi is a notorious rice pathogen causing super-elongation of plants due to the production of terpene-derived gibberellic acids (GAs) that function as natural plant hormones. Additionally, F.
Philipp Wiemann, Sabine Albermann, Eva-Maria Niehaus, Lena Studt, Katharina W von Bargen, Nelson L Brock, Hans-Ulrich Humpf, Jeroen S Dickschat, Bettina Tudzynski   +8 more
doaj   +1 more source

Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in wheat and oat based bran supplements sold in the Spanish market [PDF]

, 2013
The main objective of this study was to assess the exposure of Catalonian (Spain) population to AFs. Thus, two sub-objectives were considered: 1) to assess the occurrence of AFs in food marketed in Catalonia, and 2) to assess the consumption of those ...
Cano Sancho, German, Marín Sillué, Sònia, Ramos Girona, Antonio J., Sanchís Almenar, Vicente, Vidal Corominas, Arnau   +4 more
core   +3 more sources

Phenotypic Validation and SSR Marker Association in Sesame Germplasm Contrasting for Dry Root Rot (Macrophomina phaseolina) Tolerance

Journal of Phytopathology, Volume 174, Issue 2, March/April 2026.
ABSTRACT Sesame (Sesamum indicum L.) is an ancient oilseed crop of family Pedaliaceae, known for its quality oil, supplemented with dietary advantages due to the presence of bioactive compounds like sesamin and sesamolin. Phyllody and dry root rot (DRR) are the two major biotic stress factors that cause significant yield reduction and economic loss in ...
Saba Khan, Ritu Tiwari, Jameel Akhtar, Arjun Lal Yadav, Kartar Singh, Senthilraja Govindasamy, Mahalingam Angamuthu, Pankaj Sharma, Kailash Narayan Gupta, Rashmi Yadav, Parimalan Rangan   +10 more
wiley   +1 more source

Blood-Brain Barrier Effects of the Fusarium Mycotoxins Deoxynivalenol, 3 Acetyldeoxynivalenol, and Moniliformin and Their Transfer to the Brain.

PLoS ONE, 2015
BackgroundSecondary metabolites produced by Fusarium fungi frequently contaminate food and feed and have adverse effects on human and animal health.
Matthias Behrens, Sabine Hüwel, Hans-Joachim Galla, Hans-Ulrich Humpf   +3 more
doaj   +1 more source