Results 41 to 50 of about 1,242 (198)

Effect of Fusarium-Derived Metabolites on the Barrier Integrity of Differentiated Intestinal Porcine Epithelial Cells (IPEC-J2)

open access: yesToxins, 2016
The human, animal and plant pathogen Fusarium, which contaminates agricultural commodities worldwide, produces numerous secondary metabolites. An example is the thoroughly-investigated deoxynivalenol (DON), which severely impairs gastrointestinal barrier
Alexandra Springler   +4 more
doaj   +1 more source

Fungal Diversity and Mycotoxins in Low Moisture Content Ready-To-Eat Foods in Nigeria

open access: yesFrontiers in Microbiology, 2020
Low moisture content ready-to-eat foods vended in Nigerian markets could be pre-packaged or packaged at point of sale. These foods are widely and frequently consumed across Nigeria as quick foods. Despite their importance in the daily diets of Nigerians,
Chibundu N. Ezekiel   +8 more
doaj   +1 more source

Emerging Fusarium and Alternaria Mycotoxins: Occurrence, Toxicity and Toxicokinetics

open access: yesToxins, 2017
Emerging Fusarium and Alternaria mycotoxins gain more and more interest due to their frequent contamination of food and feed, although in vivo toxicity and toxicokinetic data are limited.
Sophie Fraeyman   +3 more
doaj   +1 more source

An explanation of the mystifying bakanae disease narrative for tomorrow's rice

open access: yesFrontiers in Microbiology, 2023
Rice production is severely hampered by the bakanae disease (Fusarium fujikuroi), formerly recognized as Fusarium moniliforme. F. moniliforme was called the F.
Qaiser Shakeel   +10 more
doaj   +1 more source

The Occurrence of “Emerging“ Mycotoxins in Brewing Raw Materials

open access: yesKvasný průmysl, 2015
“Emerging“ mycotoxins are newly appearing mycotoxins, the existence of which was previously unknown. Fusaproliferin, beauvericin, enniatins, and moniliformin are metabolites of the most frequent fungi of Fusarium spp.
Karolína Benešová   +4 more
doaj   +1 more source

Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities

open access: yesToxins, 2021
Sixty-four corn silages were characterized for chemicals, bacterial community, and concentrations of several fungal metabolites. Silages were grouped in five clusters, based on detected mycotoxins, and they were characterized for being contaminated by (1)
Antonio Gallo   +6 more
doaj   +1 more source

Moniliformin production of Fusarium species under defined conditions

open access: yes, 2001
Die vorliegende Untersuchung führte zu wesentlichen Erkenntnissen im Bereich der in vitro und der in vivo Moniliforminbildung von Fusarium-Arten.
Schütt, Frank
core   +1 more source

Three-Year Survey of Fusarium Multi-Metabolites/Mycotoxins Contamination in Wheat Samples in Potentially Epidemic FHB Conditions

open access: yesAgronomy, 2023
Fusarium head blight (FHB) is a fungal disease of cereals including wheat, which results in significant economic losses and reductions in grain quality. Additionally, the presence of Fusarium spp. results in productions of mycotoxins/metabolites, some of
Valentina Spanic   +4 more
doaj   +1 more source

A review on combined effects of moniliformin and co-occurring Fusarium toxins in farm animals

open access: yes, 2019
International audienceCo-occurrence of mycotoxins in food and feed represents the rule rather than the exception. Information about combinatory toxic effects of co-occurring mycotoxins is scarce, in particular the effects that mixtures of mycotoxins in ...
van Egmond, H.P.   +9 more
core   +1 more source

Phylogeny and Mycotoxin Profile of Pathogenic Fusarium Species Isolated from Sudden Decline Syndrome and Leaf Wilt Symptoms on Date Palms (Phoenix dactylifera) in Tunisia

open access: yesToxins, 2021
In 2017–2018, extensive symptoms of sudden decline and fruit rot were observed on date palms in southern Tunisia. Samples of diseased plants were randomly collected in six localities.
Amal Rabaaoui   +9 more
doaj   +1 more source

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