Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry [PDF]
, 2017 The present work focuses on the antifungal effect of volatile organic compounds (VOCs) produced by Bacillus amyloliquefaciens CPA-8 against Monilinia laxa, M. fructicola and Botrytis cinera, three postharvest fruit pathogens of sweet cherry fruit.
Di Francesco, A. +6 more
core +2 more sources
Journal of Fungi, 2020 Latent infections caused by Monilinia spp. in nectarines cause great economic losses since they are not detected and rejected at harvest and can appear at any time post-harvest, even at the consumer’s home. The effect of a pre-cooling chamber, water dump
Carlos Garcia-Benitez +5 more
doaj +1 more source
Evaluation of microbial-based products and an inorganic chemical for control of Мonilinia spp. in plum organic production [PDF]
Journal of Central European Agriculture, 2023 The plum (Prunus domestica L.) is one of the most important fruit crops in Bulgaria and ranks first place among all fruit species in terms of production.
Aneliya Borisova, Vilina Petrova
doaj +1 more source
Temporal development and relationship amongst brown rot blossom blight, fruit blight and fruit rot in integrated and organic sour cherry orchards [PDF]
, 2013 The aim of this 4-year study was to characterize temporal development of brown rot blossom blight and fruit blight (caused by Monilinia spp.) and their sporulating areas in sour cherry orchards; and to determine the relationships amongst incidence and ...
Abonyi, F., Holb, Imre, Szőke, S.
core +1 more source
Frontiers in Plant Science, 2021 The development of brown rot caused by the necrotrophic fungi Monilinia spp. in stone fruit under field and postharvest conditions depends, among others, on environmental factors.
Marta Balsells-Llauradó +5 more
doaj +1 more source
Validation of a Warning System to Control Brown Rot in Peach and Nectarine
Agronomy, 2023 Monilinia spp. is the main pathogen that affects stone fruit, causing significant production losses, especially in seasons with favorable climatic conditions for disease development.
Carla Casals +5 more
doaj +1 more source
Contribution of fungi to primary biogenic aerosols in the atmosphere: wet and dry discharged spores, carbohydrates, and inorganic ions [PDF]
, 2007 Biogenic aerosols play important roles in atmospheric chemistry physics, the biosphere, climate, and public health. Here, we show that fungi which actively discharge their spores with liquids into the air, in particular actively wet spore discharging ...
Andreae, M. O. +3 more
core +3 more sources
Fungicide-induced transposon movement in Monilinia fructicola [PDF]
Fungal Genetics and Biology, 2015 Repeated applications of fungicides with a single mode of action are believed to select for pre-existing resistant strains in a pathogen population, while the impact of sub-lethal doses of such fungicides on sensitive members of the population is unknown.
Chen, Fengping +6 more
openaire +2 more sources
Characterization of M. laxa and M. fructigena isolates from Hungary with MP-PCR
Horticultural Science, 2012 Monilinia laxa (Monilia laxa), Monilinia fructicola (Monilia fructicola) and Monilinia fructigena (Monilia fructigena) are the causal agents of brown rot on pome and stone fruits in Hungary.
Sz. Sződi, H. Komjáti, Gy. Turóczi
doaj +1 more source
Turkish Journal of Agriculture: Food Science and TechnologyMitochondrial genomes are key targets in controlling fungal plant pathogens and mediate adaptive responses like fungicide resistance. Respiratory inhibitor fungicides (RIs) are widely used against many fungal pathogens, including Monilia fructi cola and ...
Kübra Arslan +2 more
doaj +1 more source