Results 61 to 70 of about 2,099 (128)
Monilinia species causing brown rot of peach in China.
In this study, 145 peaches and nectarines displaying typical brown rot symptoms were collected from multiple provinces in China. A subsample of 26 single-spore isolates were characterized phylogenetically and morphologically to ascertain species ...
Meng-Jun Hu +3 more
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Brown rot caused by Monilinia spp. on pome and stone fruits across Europe
The widespread cultivation of stone and pome fruits (Rosaceae) underlines their importance in the global market and their significant contribution to the fruit processing industry.
Aneliya Raykova
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Deterioration of sweet cherry fruit during storage period
Sweet cherry fruit cv. 'Emperor Francis' and 'Grosse Schwarze Knorpelkirsche' could be stored in cold storage conditions with normal air without big loss. Fruits stored under CA conditions were less affected by fungi during storage period, but later when
Halina Borecka, Barbara Wojtas
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In a two-year Hungarian study, spore dispersal diurnal periodicity and viability of Monilinia spp. and their relation to weather components were determined in an organic apple orchard. Conidia of Monilinia spp.
F. Abonyi +4 more
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Background Brown rots are important fungal diseases of stone and pome fruits. They are caused by several Monilinia species but M. fructicola, M. laxa and M. fructigena are the most common all over the world.
Rita M. De Miccolis Angelini +5 more
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Genome sequence of the brown rot fungal pathogen Monilinia fructigena
Objectives Monilinia fructigena (phylum Ascomycota, family Sclerotiniaceae) is a plant pathogen that causes brown rot and blossom blight in pome fruit and stone fruit of the Rosaceae family, which can cause significant losses in the field and mainly ...
Lucia Landi +5 more
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Molecular Detection of Monilinia fructigena as Causal Agent of Brown Rot on Quince [PDF]
Species of the genus Monilinia are important causal agents of fruit rot on pome and stone fruits in Serbia. The pathogen is very harmful, especially on small properties and cottage plantations where intensive control measures are not applied.
Jovana Hrustić +6 more
doaj
Isolation and Molecular Identification of Monilinia fructigena in Almaty Region of Kazakhstan
Monilinia fructigena, a causal agent of brown rot in apple and other fruit crops, poses a significant threat to fruit production and postharvest quality in temperate regions.
Valeriya Kostyukova +3 more
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Cherry brown rot, primarily caused by Monilinia laxa, poses a significant threat to cherry production in the UK. Traditional control methods are labour-intensive or environmentally damaging, favouring alternative solutions such as using biological ...
Sophia Bellamy +3 more
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Evaluation of the Antifungal Potential of Different <i>Photorhabdus</i> Species Against <i>Monilinia laxa</i> and <i>Colletotrichum fioriniae</i>. [PDF]
Şen E, Tóth T, Ádám S, Lakatos T.
europepmc +1 more source

