Results 31 to 40 of about 7,607 (237)
De novo assembly and comparative transcriptome analysis of Monilinia fructicola, Monilinia laxa and Monilinia fructigena, the causal agents of brown rot on stone fruits. [PDF]
BMC Genomics, 2018 Table S1. Summary of sequencing data. Table S2. Numbers of mapping reads on the Monilinia fructicola (MFRC), M. laxa (MLAX) and M. fructigena (MFRG) assembled transcriptomes.
De Miccolis Angelini RM +5 more
europepmc +2 more sources
Suitability of different primers for specific molecular detection of Monilinia spp. [PDF]
Journal of Agricultural Sciences (Belgrade), 2017 Monilinia spp. are economically important pathogens of pome and stone fruits. Four Monilinia species are present in Serbia - Monilinia fructigena, M. laxa, M. fructicola and Monilia polystroma.
Duduk Nataša D. +4 more
doaj +1 more source
Microscopic Analyses of Latent and Visible Monilinia fructicola Infections in Nectarines. [PDF]
PLoS One, 2016 Little is known about the histologic features of a latent Monilinia fructicola infection and brown rot in infected fruit. This report informs on the results of an investigation whose aim was to analyze the microanatomy of nectarines with a latent and visible M. fructicola infection. Mature nectarines were inoculated with an M.
Garcia-Benitez C +3 more
europepmc +8 more sources
Plant Protection Science, 2021 Monilinia laxa, Monilinia fructicola and Monilinia fructigena are the three main causal agents of brown rot, which is one of the most important diseases of stone fruits in pre- and postharvest conditions.
Antonios Zambounis +5 more
doaj +1 more source
Phytopathologia Mediterranea, 2023 Monilinia spp. cause brown rot and blossom blight of stone fruit. This study characterized the diversity of Monilinia spp. associated with stone fruit rots in the Cuneo province, the major fruit production area in Piedmont, and assessed their sensitivity
Greta DARDANI +5 more
doaj +1 more source
Fungicide-induced transposon movement in Monilinia fructicola [PDF]
Fungal Genetics and Biology, 2015 Repeated applications of fungicides with a single mode of action are believed to select for pre-existing resistant strains in a pathogen population, while the impact of sub-lethal doses of such fungicides on sensitive members of the population is unknown.
Chen, Fengping +6 more
openaire +2 more sources
Frontiers in Plant Science, 2021 The development of brown rot caused by the necrotrophic fungi Monilinia spp. in stone fruit under field and postharvest conditions depends, among others, on environmental factors.
Marta Balsells-Llauradó +5 more
doaj +1 more source
New High-Quality Draft Genome of the Brown Rot Fungal Pathogen Monilinia fructicola. [PDF]
Genome Biol Evol, 2019 Brown rot is a worldwide fungal disease of stone and pome fruit that is caused by several Monilinia species. Among these, Monilinia fructicola can cause severe preharvest and postharvest losses, especially for stone fruit. Here, we present a high-quality
De Miccolis Angelini RM +5 more
europepmc +2 more sources
Instability of Propiconazole Resistance and Fitness in Monilinia fructicola [PDF]
Phytopathology®, 2007 The fitness and the dynamics of demethylation inhibitor fungicide (DMI) sensitivity in isolates of Monilinia fructicola sensitive (no growth at 0.3 mg/liter propiconazole) and resistant (≥50% relative growth at 0.3 mg/liter propiconazole) to propiconazole were investigated.
K D, Cox, P K, Bryson, G, Schnabel
openaire +2 more sources
International Journal of Horticultural Science, 2008 In this paper, important features of symptoms, biology and biological disease management are summarised for brown rot blossom blight fungi of pome and stone fruit crops (Monilinia laxa, Monilinia fructicola and Monilinia mali).
I. J. Holb
doaj +1 more source