Transposable elements in genomic architecture of Monilinia fungal phytopathogens and TE-driven DMI-resistance adaptation [PDF]
Background Fungicide resistance poses a significant challenge to plant disease management and influences the evolutionary dynamics of fungal pathogens.
Muhammed Raşit Durak +1 more
doaj +2 more sources
Deciphering the Monilinia fructicola Genome to Discover Effector Genes Possibly Involved in Virulence. [PDF]
Brown rot is the most economically important fungal disease of stone fruits and is primarily caused by Monilinia laxa and Monlinia fructicola. Both species co-occur in European orchards although M.
Vilanova L +2 more
europepmc +2 more sources
Postharvest peach brown rot disease, predominantly caused by Monilinia fructicola, leads to significant economic losses, with up to 50 % fruit rot. Current control strategies rely heavily on chemical fungicides, raising concerns about pathogen resistance,
Shan Chen +12 more
doaj +2 more sources
MfOfd1 is crucial for stress responses and virulence in the peach brown rot fungus Monilinia fructicola [PDF]
Song Huang, Xiao Xu, Weixiao Yin
exaly +2 more sources
Effects of developed thyme and oregano essential oil formulations on Monilinia laxa and Monilinia fructicola [PDF]
Essential oils have been well-known for their antimicrobial properties for a very long time. Some of them have been effectively used in human medicine for decades.
Tanović Brankica +5 more
doaj +4 more sources
The Mycovirome in a Worldwide Collection of the Brown Rot Fungus <i>Monilinia fructicola</i>. [PDF]
The fungus Monilinia fructicola is responsible for brown rot on stone and pome fruit and causes heavy yield losses both pre- and post-harvest. Several mycoviruses are known to infect fungal plant pathogens. In this study, a metagenomic approach was applied to obtain a comprehensive characterization of the mycovirome in a worldwide collection of 58 M ...
De Miccolis Angelini RM +5 more
europepmc +5 more sources
Chilean Aloysia Essential Oils: A Medicinal Plant Resource for Postharvest Disease Control [PDF]
Postharvest fungal rot causes significant economic losses in the agroindustry. Current control methods involving the use of synthetic fungicides are becoming increasingly ineffective and pose environmental risks.
Valentina Silva +8 more
doaj +2 more sources
Fitness competitiveness and sensitivity to fungicides of Monilinia laxa and Monilinia fructicola isolates from Serbia [PDF]
Brown rot is one of the most severe pre- and postharvest diseases with a worldwide distribution. Since M. fructico/a, the most destructive pathogen of the genus Monilinia, has recently been introduced into Serbia and many other European countries, many
Mihajlović, Milica +3 more
core +2 more sources
Bacillus Methylotrophicus Has Potential Applications Against Monilinia Fructicola. [PDF]
AbstractBiocontrol is a cost-effective and environmentally friendly technique used in agricultural production. We isolated and screened a bacterial strain from the soils of a peach orchard with high yield. Using biochemical and physiological analysis as well as phylogenetic sequencing data, we identified a strain of Bacillus methylotrophicus, strain XJ-
Yuan X +5 more
europepmc +5 more sources
Function of the genetic element ‘Mona’ associated with fungicide resistance in Monilinia fructicola [PDF]
Shuning Chen, Chaoxi Luo, Guido Schnabel
exaly +2 more sources

