Results 91 to 100 of about 32,939 (178)
Food Frontiers, Volume 7, Issue 2, March 2026.Phloretin alleviates HFD‐induced obesity and suppresses adipogenesis by activating the ferroptosis pathway, potentially via targeting PPARγ and transferrin. ABSTRACT Phloretin, a plant‐derived dihydrochalcone bioactive compound, potentially modulates preadipocyte differentiation, although this remains controversial and requires further clarification ...
Jie Li +8 more
wiley +1 more source
Obesity and Natural Products: Mechanisms, Therapeutic Potential, and Future Directions
Food Science &Nutrition, Volume 14, Issue 3, March 2026.Natural products such as EGCG, berberine, curcumin, and capsaicin modulate key metabolic pathways including AMPK activation, adipogenesis inhibition, and inflammatory signaling. While clinical trials demonstrate modest benefits on body weight and metabolic parameters, translational challenges related to bioavailability, dose feasibility, and regulatory
Ohoud M. Marie +1 more
wiley +1 more source
New Phytologist, Volume 249, Issue 5, Page 2196-2214, March 2026.Summary Plant‐derived oils are essential sources of reduced carbon and various fatty acid (FA) structures for food, biofuels, and the oleochemical industry. Despite extensive efforts, engineering mainstream oilseed crops to produce high levels of industrially valuable unusual FAs (UFAs) remains challenging.
Prasad Parchuri +4 more
wiley +1 more source
Plant Biotechnology Journal, Volume 24, Issue 3, Page 1322-1343, March 2026.ABSTRACT Lipid droplets (LDs) serve as the primary storage site for neutral lipids in plant cells, with growing evidence supporting many additional biological roles, such as in lipid homeostasis, signalling, trafficking, inflammatory responses and inter‐organelle communication.
Abdulsamie Hanano +2 more
wiley +1 more source
Novel Oxazine Monoacylglycerol Lipase (MAGL) Inhibitors [PDF]
ACS Medicinal Chemistry Letters, 2021 openaire +2 more sources
Food ResearchLyotropic liquid crystal dispersions made of palm oil-based monoacylglycerols are considered novel wall materials for encapsulation technology, but their stability is often quite low due to late crystallization. To overcome this disadvantage, a tempering step (at 40℃) was applied to the gel phases made of different palm stearin–based monoacylglycerols (
B.V. Nguyen, T.K.N. Nguyen, T.P. Nguyen
openaire +1 more source
BMC Plant BiologyBackground Monoacylglycerol lipase (MAGL) genes belong to the alpha/beta hydrolase superfamily, catalyze the terminal step of triglyceride (TAG) hydrolysis, converting monoacylglycerol (MAG) into free fatty acids and glycerol.
Zhibin Zhou +7 more
doaj +1 more source